Free-range Poultry: Production and Marketing

1995 Annual Report for FNC95-118

Project Type: Farmer/Rancher
Funds awarded in 1995: $4,690.00
Projected End Date: 12/31/1996
Region: North Central
State: Ohio
Project Coordinator:

Free-range Poultry: Production and Marketing

Summary

Rural communities and small farms can be revitalized by innovative value-added enterprises that offer alternatives to conventional cropping systems.

Objectives: To educate potential poultry produers about a viable, low-cost method to produce, process and direct market poultry and eggs from the farm within a geographic region.

Results: Field days, co-sponsored by various sustainable agricultural organizations, were held; workshops for interested poultry producers were conducted; and farm tours for students were sponsored. In addition, a how-to guide for raising, processing and marketing poultry and eggs, entitled "Free-range Poultry Production and Marketing," was produced