www.nesare.org
AGRICULTURE PROJECTS FUNDED IN
NEW YORK

by USDA's
Sustainable Agriculture Research and Education (SARE) Program
1988-2025

New York has been awarded $27,204,949 grants to support 648 projects, including but not limited to, 106 research and/or education projects, 51 professional development projects and 262 producer-led projects. New York has also received additional SARE support through multi-state projects.

Some grant programs may have been started or ended, or both, within the selected date range. Complete information may not be available for all grant programs prior to 2016.

State Sustainable Agriculture Coordinator:

Violet Stone
Cornell University
vws7@cornell.edu
(607) 255-9227
RESEARCH AND EDUCATION GRANTS
Project # Project Title SARE support Project Leaders
LNE25-486 Managing the Invasive Swede Midge on Organic and Urban Farms $249,391
Dr.Elisabeth Hodgdon
Cornell Cooperative Extension
LNE23-470 Elevating Weed Seedbank Management with Tailored Recommendations and New Tactics $249,977
Dr.Bryan Brown
Cornell University
LNE23-466 Building Community Capacity to Increase Agroforestry Tree Planting through Participatory Listening Sessions, Training, and Peer-to-Peer Networks $248,180
Steve and Elizabeth Gabriel
Wellspring Forest Farm LLC
LNE22-446 Increasing Capacity to Produce High-Quality, Regionally Adapted Seed to Enhance Northeast Biosecurity and Diversify Markets for Vegetable Growers $149,749
Crystal Stewart-Courtens
Cornell Cooperative Extension
LNE22-435 Optimizing the Economic Return of Pasture-Raised Slow-growth and Conventional Broilers $175,000
Amy Barkley
Cornell University
LNE22-444 Regenerative Organic Dry Bean Production in the Northeast $250,000
Dr.Matthew Ryan
Cornell University
LNE22-440 Immigrant Urban Farmer’s Project $249,999
Claire King
International Rescue Committee
LNE21-415 Building and Strengthening Social and Economic Sustainability Among New York State Black Farmers $247,998
Allison DeHonney
Buffalo Go Green Inc.
LNE21-421 Sustainable Pest Management for New York Urban Farmers $136,585
Judson Reid
Cornell Vegetable Program
LNE20-396 Grain Storage Management Education for the Hudson Valley $34,258
Aaron Gabriel
Cornell Cooperative Extension-Albany County
LNE19-382 Tarping to Advance Reduced Tillage Systems on Small-Scale Vegetable Farms $199,962
Dr.Anusuya Rangarajan
Cornell University
LNE19-383 Biological Control of Corn Rootworm in Conventional and Organic Corn Production $199,199
Elson Shields
Cornell University
LNE19-372 Identification and Remediation of Compaction on Northeast Pasture Soils $95,906
A.Fay Benson
Cornell Co-op Extension
LNE17-360 Under Vine Cover Crops to Reduce Herbicide Use and Management Costs in New York State Vineyards $87,983
Dr.Justine Vanden Heuvel
Cornell University
LNE17-357 Farmer-generated training and equipment solutions for producing and processing value-added grains $76,019
Elizabeth Dyck
Organic Growers' Research and Information-Sharing Network
LNE16-345 Supporting the grass-fed milk market in the Northeast with education and benchmarks $106,233
A.Fay Benson
Cornell Co-op Extension
LNE16-351 Developing perennial grain cropping systems and market opportunities in the Northeast $184,998
Dr.Matthew Ryan
Cornell University
LNE16-353 Improving profitability of garlic production through understanding and management of Fusarium diseases $128,200
Crystal Stewart-Courtens
Cornell Cooperative Extension
LNE14-332 Winter triticale or rye as a double crop to protect the environment and increase yield $143,822
Dr.Quirine Ketterings
Cornell University
LNE14-335 Integrated Phytophthora blight management in vegetable crops with enhanced soil health from cover crops, reduced tillage, and brassica biofumigation $156,119
Christian Malsatzki
Cornell Cooperative Extension of Ulster County
LNE13-327 Copper oxide wire particles to control H. contortus on sheep and goat farms with a range of grazing practices $46,552
Dr.Michael Thonney
Cornell University
LNE13-328 New technologies for improving sustainability of corn N management $219,972
Aaron Ristow
American Farmland Trust
LNE12-318 Farm-based selection and seed production of varieties of bread wheat, spelt, emmer, and einkorn adapted to organic systems in the Northeast $196,743
Dr.Mark Sorrells
Cornell University
LNE12-319 Development of disease management, fertility, and weed control best practices for northeast garlic production $50,853
Crystal Stewart-Courtens
Cornell Cooperative Extension
LNE12-322 Innovative undertrellis management for vineyards $146,243
Alice Wise
Cornell Cooperative Extension of Suffolk County
LNE11-307 Potassium and sulfur management of alfalfa; Farmer-driven testing of management methods $119,984
Dr.Quirine Ketterings
Cornell University
LNE11-308 Precision feed management for improved profitability and environmental stewardship in Yates County NY $69,672
Dr.Gerald Bertoldo
Cornell University Extension
LNE10-292 Improving the yield and quality of sweet potatoes grown in New York $32,666
Charles Bornt
Cornell Cooperative Extension Capital District Vegetable & Small Fruit Program
LNE10-296 Identification, assessment and management of soil-borne plant pathogens in vegetable production systems in the Northeast $124,851
Beth Gugino
The Pennsylvania State University
LNE10-298 Cultivation of shiitake mushrooms as an agroforestry crop for New England $116,706
Dr.Kenneth Mudge
Cornell University
Bridgett Jamison
University of Vermont
LNE10-301 Reducing climatic and disease risks through minimum tillage systems for vegetables $179,000
Dr.Anusuya Rangarajan
Cornell University
LNE10-302 Sustainable pest management in high tunnel winter greens production $79,668
Judson Reid
Cornell Vegetable Program
LNE10-304 Identifying helpful management practices to reduce labor, expenses, and stress during lambing and kidding $35,839
Dr.tatiana Stanton
Cornell University Dept. of Anim. Sci.
Dr.Michael Thonney
Cornell University
LNE09-289 Using canopy management to reduce fungicide use and improve fruit composition in white wine grapes $178,311
Dr.Justine Vanden Heuvel
Cornell University
LNE09-290 Extension on demand for new livestock producers in Sullivan County $51,164
Daniel Shockey
Cornell Cooperative Extension Sullivan County
Patricia Westenbroek
Cornell Cooperative Extension Sullivan County
LNE08-271 Use of Whole Farm Analysis to Reduce Nutrient Losses, Improve Nutrient Cycling, Carbon Status and Energy Use on Small Dairies in New York State $157,822
Patricia Ristow
Cornell University
Dr.Quirine Ketterings
Cornell University
LNE08-272 Increasing quality, diversity and seed availability of potato varieties for small-scale farms $176,434
Michael Glos
Cornell University
Elizabeth Dyck
Organic Growers' Research and Information-Sharing Network
Dr.Keith Perry
Cornell University
LNE07-252 Learning from farmer innovation in nitrogen fixation for improved nutrient management on organic farms $99,108
Julie Grossman
Cornell University
Laurie Drinkwater
Cornell University
LNE07-262 Natural pest management in New York high tunnel and greenhouse vegetables $108,905
Judson Reid
Cornell Vegetable Program
LNE07-263 Developing farmers' skills and confidence in the use of Trichogramma ostriniae for European corn borer control in sweet corn, peppers and potatoes $162,372
Abby Seaman
NYS IPM Program - Cornell
LNE06-235 Soil health assessment for sustainable land use and profitable crop production in the Northeastern USA $249,203
George Abawi
Cornell University, NYSAES
LNE06-245 Optimizing reduced tillage for root, leafy, and organic vegetables grown in the Northeast $164,628
Dr.Anusuya Rangarajan
Cornell University
LNE06-246 Increasing maple producer sales and incomes with quality value-added products $63,800
Peter Smallidge
Cornell University
Stephen Childs
Cornell University
LNE05-214 Reestablishing the use of buckwheat as a precise weed control tool $103,235
Dr.Thomas Bjorkman
Cornell University
LNE05-215 Alternative continuous cover forages II $37,936
Paul Cerosaletti
Cornell University Cooperative Extension
LNE05-230 Increasing viability of meat goat farms $49,284
Dr.Michael Thonney
Cornell University
LNE05-231 Increased profits for sustainably produced garlic $65,000
Dr.Gayle Volk
USDA-ARS-NCGRP
Gayle Volk
USDA-ARS-NCGRP
LNE04-204 Collaborative Breeding for and in Organic Systems $187,688
Molly Jahn
Cornell University
LNE03-175 Soil Health Assessment, Management, and Training: Vegetable Production Systems $209,841
George Abawi
Cornell University, NYSAES
LNE03-182 Determining the commercial viability of an exclusionary production system using disease-resistant columnar apple and sweet cherry cultivars $137,169
Peter Jentsch
Poma Tech Inc.
LNE03-189 Optimizing reduced tillage systems for vegetables grown in the upper Northeast $150,000
Dr.Anusuya Rangarajan
Cornell University
LNE03-194 Beach plum: A new crop for new markets $75,000
Dr.Thomas Whitlow
Cornell University
LS03-184 A Fresh Look at Systems Research: Developing a Contemporary SSARE Systems Research Handbook $50,000
Laurie Drinkwater
Cornell University
LNE02-155 Portable Cheese Making Training Module $79,000
Rick Bishop
Sullivan County Division of Planning
LNE02-156 Local Food System Development - Distribution $32,650
Marcie Gardner
Community Agriculture of Columbia County
LNE02-162 Sustainable Development of Ribes, Aronia - Elderberry as Commerical Crops in the Northeast $164,882
Steven McKay
Cornell Cooperative Extension of Columbia County
LNE02-168 Compensated Recovery of Surplus Produce from Local Farms by Food Banks $100,000
Terry Spittler
Cornell University
LNE02-170 Finger Lakes Grazing Advocacy Program $128,910
Richard Winnett
USDA NRCS
LNE02-171 Evaluating the Potential of Open-Pollinated Field Corn for Growers in the Northeast $119,466
Margaret Smith
Dept. Plant Breeding & Genetics, Cornell Univ.
LNE02-172 Regional Development of Small-Scale Food Processors $31,134
Alison Clarke
NYSSFPA
LNE02-173 Reducing Phosphorus Fertilizer Inputs for Field Corn Production $118,485
Dr.Quirine Ketterings
Cornell University
LNE01-147 Establishing Cover Crops at Time of Corn Planting: Determining Soil - Water Quality Benefits $94,790
Paul Salon
USDA-NRCS
LNE01-148 Enhancing Meat Goat Production through Controlled Woodland Browsing $120,060
Peter Smallidge
Cornell University
LNE01-151 Vermont Dairy Farm Sustainability Project, Inc. $96,800
Greg Weber
Bill Jokela
University of Vermont
LNE01-153 Beach Plum: Small Farm Sustainability through Crop Diversification - Value-Added Products $142,910
Dr.Thomas Whitlow
Cornell University
LNE01-154 Farm Ecosystem - Management Factors Contributing to Pest Suppression on Organic - Conventional Farms-phase II $110,517
Abby Seaman
NYS IPM Program - Cornell
LNE00-130 Integrating Natural Products - Genetic Resources for Control of Varroa Jacobsoni, a Parasitic Mite of the Honey Bee $82,412
Nicholas Calderone
Cornell University
LNE00-133 Core Values Northeast; An Eco-Label Grows, Project Evaluation and Expansion $40,000
Betsy Lydon
Mothers & Others for a Livable Planet
LNE99-115 Retention of High Levels of Crop Residue on Soil Surface During Tillage $98,518
Dr.Charles Mohler
Cornell University
LNE99-116 Farm Ecosystem & Management Factors Contributing to Pest Suppression on Organic - Conventional Vegetable Farms $221,034
Abby Seaman
NYS IPM Program - Cornell
LNE99-117 Closing the Phosphorus Cycle on Vegetable Farms: Releasing Soil-Bound Phosphorus to Support Springtime Seedling Growth $54,148
Dr.Thomas Bjorkman
Cornell University
LNE99-120 Small-Scale Food Processing Association $58,942
Alison Clarke
NYSSFPA
LNE99-121 Whole-farm Entrepreneurship: Farmer to Farmer Education for Vegetable - Livestock Producers $19,625
Tracy Frisch
Regional Farm & Food Project
LNE99-125 Composting as a Component of Sustainable Agriculture: Developing - Delivering Composting Information at a Critical Time $84,513
Ellen Harrison
Cornell Waste Management Institute
LNE99-126 Comprehensive Nutrient Management on Small Farms: Determining Obstacles &- Implications for Extension Education Activities $18,243
Dr.Quirine Ketterings
Cornell University
LNE99-127 Evaluating CORE Values Northeast: Determining the Environmental, Economic and Social Benefits of an IPM Apple Consumer Education and Market Development Project $25,000
Francine Stephens
Mothers & Others for a Livable Planet
LNE98-098 Adaptive Nitrogen Management in Orchards: Developing Soil - Ground Cover Management Systems that Optimize Nitrogen Uptake, Retention - Recycling $153,505
Ian Merwin
Cornell University
LNE98-101 CORE Values Northeast: A Northeast IPM-Apple Consumer Education &- Marketing Development Project $45,000
Wendy Gordon
Mothers and Others
LNE98-102 Sustainable Integrated Management of Weeds - Diseases in Cabbage Cropping Systems $140,000
Helene Dillard
Cornell University
LNE98-110 Development of a Knowledge Base for Site-Specific Application of Crop Nutrients $109,968
Harold Van Es
Cornell University, Dept of Soils and Crops
LNE97-080 A Strawberry IPM Systems Comparison Demonstration $116,586
Gregory Loeb
Cornell University
LNE97-088 CORE VALUES Northeast: A Northeast IPM - Apple Consumer Education and Market Development Project $20,000
Betsy Lydon
Mothers & Others for a Livable Planet
LNE97-089 Farmer-Centered, Value-Added Processing and Marketing Opportunities for Northeast Dairy Farmers: A Participatory Research and Development Project $53,000
Tracy Frisch
Regional Farm & Food Project
LNE97-091 Demonstration of Narrow Row Corn Production in New York $70,346
William J. Cox
Cornell University
LNE97-094 Ethnic Markets and Sustainable Agriculture $99,961
Kathy Lawrence
Just Food, NYC Sustainable Food System Alliance
LNE97-096 Eastern Gamagrass Determining its Feasibility as a Forage Crop for the Northeast $108,252
Paul Salon
USDA-NRCS
LNE96-067 Demonstrations of Sustainable Vegetable Pest - Crop Management: Fresh Market Sweet Corn $164,356
Curt Petzoldt
NYS/CU IPM
LNE95-029 Gray Mold Control in Commercial Tomato Greenhouse Production Systems Using a Registered Biological Pesticide $31,601
Helene Dillard
Cornell University
LNE95-060 Commercial Small-Scale Food Processing in New York: Value-Adding For Sustainable Agriculture $63,881
Gilbert Gillespie
Cornell Univ., Dept of Rural Sociology, Farming Alt. Program
ANE95-022 Developing Sustainable Management Tactics for Cucumber Beetles in Cucurbits $135,832
Michael Hoffman
Cornell University
LNE94-040 Integrating New Cultivation Technology and Photocontrol of Weeds to Reduce Herbicide Use in Vegetables $91,546
Robin R. Bellinder
Cornell University, Dept. of Fruit and Vegetable Science
LNE94-042 Optimizing Use of Grass on Dairy Farms for Environmental/Economic Sustainability $118,024
Jerome H. Cherney
Dept of Soil, Crop, and Atmospheric Science, Cornell University
LNE94-043 Promoting Agricultural Sustainability through the Use of Rhizosphere-Competent Fungi as an Alternative to Soil Fungicide $123,801
Dr.Thomas Bjorkman
Cornell University
LNE94-044 Management Strategies for Improved Soil Quality with Emphasis on Soil Compaction $130,000
David W. Wolfe
Cornell University, Dept of Fruit & Vegetable Science
LNE94-045 Increasing the Sustainability of Dairy Farms by Improving Persistence of White Clover in Pastures $12,584
Gary Fick
Department of Soil, Crop and Atmospheric Science, Cornell University
LNE94-051 Development of Sustainable Cropping Systems for New York Cash Crop Producers $100,789
William J. Cox
Cornell University
LNE93-034 An Integrated Extension/Research Program for Replacing Herbicides with Mechanical Cultivation in New York State $103,235
Jane Mt. Pleasant
Cornell University
LNE91-025 Improving Crop Adaptation to Alternative Systems $60,000
T. C. Barker
Cornell University
LNE91-025.2 Improving Crop Adaptation to Alternative Systems $60,000
T. C. Barker
Cornell University
LNE90-020 Whole-farm Impact of Converting Conventionally Managed Eastern Vineyards to Organic Management Practices $251,987
Chris Becker
Cornell University
LNE89-014 Northeastern Organic and Sustainable Farmer Network: Manual of Current Practices, Extension Training and Field Days $115,000
Judith J. Green
Cornell University, Department of Rural Sociology, Farming Alternatives Program
LNE89-019 Reduced Tillage: Alternative Cropping Systems for Vegetable Production in the Northeast $47,300
Robin R. Bellinder
Cornell University, Dept. of Fruit and Vegetable Science
LNE88-004 Accelerating the Adoption of Low-input Sustainable Systems for Field Crops $56,000
John Deibel
Western New York Crop Management Association Cooperative, Inc.
LNE88-006 Northeastern Dairy Farm Forage Demonstration Project $85,000
Joan Sinclair Petzen
Cornell Cooperative Extension
LNE88-009 Alternative Cropping Systems for Low-input Agriculture in the Northeast $311,152
Jane Mt. Pleasant
Cornell University
LNE88-010 Development, Evaluation and Implementation of Low-input Systems for Eastern Vineyards $79,000
David M. Gadoury
Cornell University
RESEARCH ONLY GRANTS
Project # Project Title SARE support Project Leaders
LNE23-472R Determining if Beneficial Fungi Increase Tree Growth and Reduce the Need for Fertilization and Irrigation of Newly Planted Apple Trees. $194,378
Michael Basedow
Cornell University Cooperative Extension
LNE22-452R The Use of Biochar in Agroforestry to Promote Soil Microbial Health, Tree Productivity, and Carbon Sequestration $154,586
David Newman
Arthur's Point Farm
LNE21-429R Creating a Black Farmer Commons in Transferring Land Ownership $198,214
Norma Gonzalez
Corbin Hill Food Project
LNE20-409R Anaerobic Soil Disinfestation as Pre-plant Treatment for Perennial Strawberry in the Northeast $184,617
Laura McDermott
Cornell University Cooperative Extension
LNE19-384R Impact of Biochar on Moisture and Nutrient Retention in Long Island Nurseries $83,949
Dr.Deborah Aller
Cornell Cooperative Extension of Suffolk County
LNE19-385R Sustainable Management of Fire Blight in Apples using Plant Growth Regulators and Plant Defense Activators $118,125
Kerik Cox
Cornell University
LNE19-388R Control of Cucumber Downy Mildew through Nighttime Application of Ultraviolet Light Before and After Infection $198,745
Dr.Mark Rea
Light and Health Research Center, Icahn School of Medicine at Mount Sinai
PROFESSIONAL DEVELOPMENT PROGRAM GRANTS
Project # Project Title SARE support Project Leaders
ENE25-195 Saint Regis Mohawk Tribe Agriculture Program Traditional Food Education $244,088
Emma Phillips
Saint Regis Mohawk Tribe
ENE25-189 Increasing Accessibility to Sustainable Farming Practices by Providing Intensive Aquaponics Training for Educators and Farmers $150,000
Yemi Amu
Oko Urban Farms, Inc.
ENE25-196 Biochar Learning Network for Nonprofit Farmer Educators in New York State $149,967
Marcos Stafne
White Feather Farm, Inc.
ENE23-179 Using “Tag-Team Training” to Foster Education Program Sustainability Among Organizations Teaching Risk Management for Northeastern Farmers $123,249
Myron Thurston III
Cornell Cooperative Extension of Oneida County
ENE23-188 Implementation of Improved Nutrient Requirement and Supply Predictions to Reduce the Environmental Impact of Dairy Production in the Northeast US $150,000
Dr.Mike Van Amburgh
Cornell University
ENE22-175 Northeast Pollinator Partnership – a program to educate agricultural service providers about the biology, importance and conservation of wild bees $150,203
Bryan Danforth
Cornell University
ENE21-170 Agri-Cluster Retention and Expansion (ACRE) Program: Training Service Providers in Strategic Business Planning for Complex Value Chain Enterprises $143,883
Duncan Hilchey
Center for Transformative Action/Thomas A. Lyson Center for Civic Agriculture and Food Systems
ENE21-173 Growing Tribal Farming Capacity and Outreach $142,007
Lea Zeise
United South and Eastern Tribes
ENE19-156 Spawning a Network of Northeast Mushroom Educators serving Urban and Rural Farmer Audiences $144,938
Yolanda Gonzalez
Cornell University
ENE18-150 Reversing a Downward Trend in Customer Participation and Farmer Sales at Farmers' Markets $145,242
Diane Eggert
Farmers Market Federation of NY
ENE18-152 Farmland Advisors New Jersey: A Training Program for Professionals Working with Farmers to Access and Transfer Farmland $74,133
David Haight
American Farmland Trust
ENE18-153 From Classroom to the Field: Advanced Soil Health Training for New York Agricultural Service Providers $145,305
Aaron Ristow
American Farmland Trust
ENE17-148 Improving Whole Farm Planning Education in the Northeast $149,945
sarah williford
University of New Hampshire Extention
ENE16-143 Whole farm nutrient mass balances for outcome-based adaptive management of nutrients on dairy farms $74,998
Dr.Quirine Ketterings
Cornell University
ENE15-135 Research and Problem-Solving on the Farm $90,268
Laurie Drinkwater
Cornell University
ENE15-138 Farm-to-Institution Market Readiness Training Program $87,219
Glenda Neff
American Farmland Trust
ENE14-133 Integrated pest management for greenhouse vegetable producers $154,711
Dr.Elizabeth Lamb
New York Integrated Pest Management, Cornell University
ENE13-129 Building Vibrant Support Organizations for Beginning Farmers in the Northeast $127,487
Dr.Anusuya Rangarajan
Cornell University
ENE12-122 An Educational Program for Traditional and Non-Traditional Beef Production $64,396
Dr.John Comerford
Penn state University
ENE12-123 Transferring Farms and Improving Access to Farmland: A Training Program for Northeast Agricultural Service Providers $126,955
Greg Plotkin
American Farmland Trust
David Haight
American Farmland Trust
ENE11-118 Marketing for Profit: Tools for Success $106,847
Diane Eggert
Farmers Market Federation of NY
ENE11-120 Soil Management in Berry Crops as a Model for Management Education $78,534
Dr.Marvin Pritts
Cornell University
ENE10-115 Utilizing holistic planned grazing as a regenerative engine for sustainable agriculture $158,675
Troy Bishopp
Central NY RC&D Project, Inc.
ENE09-110 Filling soil health prescriptions with targeted cover crops $98,158
Dr.Thomas Bjorkman
Cornell University
ENE09-112 Greater impact of advisor-farmer interactions through improved tools for whole-farm evaluation $53,847
Dr.Quirine Ketterings
Cornell University
ENE07-102 Training for agricultural service providers in the diagnosis, visual assessment, and management of plant-parasitic nematodes $116,115
George Abawi
Cornell University, NYSAES
Beth Gugino
The Pennsylvania State University
ENE07-103 Carbon Trading Provides New Market Opportunities for Agriculture $112,927
Robert Aman
Central New Your Resource Conservation and Development Project, Inc. (CNY RC&D)
ENE06-095 Fostering Sustainability for Farmers' Markets Through Professional Market Management Training $111,801
Diane Eggert
Farmers Market Federation of NY
ENE06-099 Ecologically based weed management: A manual and training program for farm advisors $129,670
Dr.Charles Mohler
Cornell University
ENE06-101 Tactical Agriculture (TAg) Train the Trainer Workshop $24,225
Julie Dennis (formerly Stavisky)
Cornell University/NYS IPM
Kenneth Wise
NYS IPM/Cornell U.
ENE05-094 Building professional capacity to enhance farm-to-school marketing and distribution networks $110,487
Jennifer Wilkins
Nutritional Sciences, Cornell University
ENE04-082 Innovative Farmers Educate Agency Personnel about Managing High Tunnels $76,830
Billie Best
Regional Farm & Food Project
ENE04-085 The How, When and Why of Forest Farming: Building and Using New Internet Based Infrastructure to Advance Learning and Practice in the Northeast $111,613
Dr.Kenneth Mudge
Cornell University
ENE04-086 In-Depth Organic Training for Agricultural Professionals $120,000
Dr.Anusuya Rangarajan
Cornell University
Dr.Vern Grubinger
University of Vermont
ENE03-075 Composting as an alternative for mortalities and meat residuals from farms and butcher operations $119,179
Ellen Harrison
Cornell Waste Management Institute
ENE03-081 Whole-Farm Planning and Holistic Management - Phase II $87,000
Phillip Metzger
USDA Natural Resources Conservation Service
ENE02-069 Community Agriculture and Food Systems Development Certification Program $120,197
Thomas Lyson
Department of Rural Sociology
ENE01-061 Whole Farm Planning - Holistic Management $143,500
Phillip Metzger
USDA Natural Resources Conservation Service
ENE00-054 Training Agricultural Professionals to Meet the Needs of Northeast Small Farmers $95,604
David Smith
Cornell University
ENE00-057 Agroforestry - Forest Management: Sustaining Small Farms - Creating Learning Communities in the Northeast $128,742
Louise Buck
Department of Natural Resources
Marianne Krasny
Cornell University
ENE99-049 Garden Mosaics $116,635
Gretchen Ferenz
Cornell Cooperative Extenstion--NYC
Marianne Krasny
Cornell University
ENE99-050 Community Capacity Building to Collaboratively Mitigate - Manage Community Agricultural & Environmental Conflicts $58,508
David Kay
Cornell University
ENE98-041 Increasing Producer Adoption of Pasture as Part of a Whole Farm System $30,393
Edward Harwood
Cornell University Cooperative Extension
ENE97-028 Developing and Publishing Sustainable Farming Resources for Agricultural Extension Professionals and Field Crop Producers $42,314
Philip L. Sutton
NY State IPM Program
James R. VanKirk
Cornell University, NYSAES
ENE97-032 The Farmer's Relevant Voice: A Farmer-Produced Educational Program for Watershed Coordinators $50,016
Barbara Bellows
Cornell University
ENE96-015 Farmer-to-Farmer Learning Groups-Curriculum for Establishment and Facilitation $24,095
Kathy Barrett
Cornell Cooperative Extension of Cayuga County
ENE96-020 Holistic Resource Management: Eastern NY Pilot Project $10,510
Tracy Frisch
Regional Farm & Food Project
ENE95-006 Addressing the Needs of Extension Faculty - Staff Through a New York State Cover Crop Symposium $5,700
Stephen Reiners
Cornell University
ENE95-012 Sustainable Agriculture in Northeast Communities: New Roles, New Skills for Agricultural Educators $121,732
Thomas Lyson
Department of Rural Sociology
ENE95-013 Whole-farm / Whole-Watershed Planning for Sustainable Agriculture $13,500
William Zweigbaum
First Pioneer Farm Credit
ENE94-003 Sustainable Agriculture Inservice Education: Managing Resources for the Future $30,943
Jane Mt. Pleasant
Cornell University
FARMER/RANCHER GRANTS
Project # Project Title SARE support Project Leaders
FNE25-107 No-Till Raised Beds Versus Traditional Trenching Methods for Sustainable Tulip Production in Cut Flower Farming $16,370
Lockette Blu
Halfmoon Harvest
FNE25-122 Creating Farmer-to-Farmer Awareness and Overcoming Major Complexities in Farm Succession $29,973
Raymond Luhrman
Raymond Luhrman dba Fox Creek Farm
FNE25-124 Evaluation of Upland Rice Suitability for the Northeast Through Testing SRI Principles and Measuring Yield Across Varieties $29,949
Craig Jon Marcklinger
Coming Home Seeds
FNE25-133 Farmer Guide for Using Quebec’s Dairy Sheep Udder Classification Program $29,698
Bee Tolman
Meadowood Farms
FNE25-113 Evaluating the Potential Return on Investment of Native Perennials for Cut Flower Growers $29,769
Mary Godnick
Creative Kitchen Garden
FNE25-116 Boosting Soil Health and Farm Revenue: Growing High Tunnel Tomatoes in Clover in Black Dirt $29,875
Michaela Hayes-Hodge
Rise & Root Farm
FNE25-129 Farmer-to-Farmer Biochar Education and Demonstration Sites for Improved Soil Health Through Application of Locally Generated Biochar $29,270
Jennifer Perry
RIVER VALLEY REGENERATIVES
FNE25-118 Waste to Resource-Generating a High Quality Soil Amendment from Animal Mortality and Butcher Waste $29,955
Racey Henderson
Reber Rock Farm LLC
FNE25-109 Implementing Ultra Violet Light as Disease Control in Apple and Pear Nurseries and Newly Established Orchards $21,082
Stephen Cummins
indiancreekfarm
FNE25-108 Integrated Robotic Vineyard Bird Control and Mowing $30,000
Vance Bateman
South Dominion Vineyard
FNE25-130 Growing Ancestral Grains and Abolitionist Sugars in the Hudson Valley $29,241
Jalal Sabur
The Freedom Food Alliance Inc
FNE24-098 Assessing Health, Efficiency and Profitability of Growing and Finishing Beef x Dairy Cattle on a New York Feedlot/Farm $24,176
Jason Schenck
Minturn Farms
FNE24-071 The Economic & Soil Health Implications of Transitioning to No-Till on an Organic Mixed Vegetable Farm $29,751
Carlos Aguilera
West Haven Farm
FNE24-102 Improving Apis mellifera Breeding Quality by Swarm Impulse Manipulation $8,468
Shelley Stuart
HoneyApple Hill
FNE24-100 Sorghum and Soil Health: Evaluating a Climate-Smart Crop and a Field Monitoring Tool Kit by a Small Farm Network in the Hudson Valley $29,998
Brooke Singer
White Feather Farm
FNE24-081 Grain and Vegetable Production in a Rotationally-Grazed, Pasture-Dominant Ley System: Implications for Soil Health, Soil Microbiome, and Forage $30,000
Elijah Goodwin
Stone Barns Center
FNE23-040 Outreach Programs for Chinese Community to Access Culturally Relevant Foods Through Local CSA Models $15,322
Christina Chan
Choy Division
FNE23-068 Clean, Consistent Carrot Plantings: Seeding into Compost Strips for Reliable Germination and In-Row Weed Control in Organic Carrot Production $19,426
Benjamin Shute
Hearty Roots Community Farm
FNE23-043 Mobile Seed Processing Trailer $27,837
Jean-Paul Courtens
Philia Farm
FNE23-057 Carbon Sequestration in Glacial Sand Soils in Haying, Cropping, and Soil Building Practices $27,843
Brooke McConnell
Pitney Meadows Community Farm
FNE23-034 Open Source Orchard $30,000
Josh Bailey
KC Bailey Orchards, Inc
FNE23-041 Deaf New American Farm $30,000
Monu Chhetri
Deaf New American Advocacy Inc
FNE23-065 Assessing the Socioeconomic and Environmental Impact of a Multi-Farm CSA for Urban Growers and City Residents in Buffalo, NY $29,853
Mayda Pozantides
Groundwork Market Garden
FNE22-001 Comparison of Farm-produced and Commercial Microorganism Inoculants: Cost, Nutrients, and Biological Constituents $11,852
Matt Bedeaux
Unadilla Community Farm Education Center, Inc.
Ben Tyler
Unadilla Community Farm Education Center Inc.
FNE22-006 An Illustrated Guide to Value Adding: Rules, Regulations & Good Ideas $14,950
Nichole Carangelo
Letterbox Farm
FNE22-024 Solving the Agroforestry Cash Flow Gap: Intercropping Short Term Cash Crops During Tree Crop Establishment. $9,492
nicholas pandjiris
whistle down farm
FNE22-028 Traditional Tortilla Maize Cultivation in New York’s Hudson Valley: Evaluating Viability of Heirloom Cultivars from Mexico and Central America $7,689
Samuel Rose
SunRunner Farm LLC
FNE22-029 Sustainable Microgreens Packaging $29,137
Benjamin Flanner
Brooklyn Grange
FNE22-030 Determining the Biggest Bang for our (Time) Buck: Dealing with Fall Brassica Diseases in High Humidity Environments $14,198
Maryellen Sheehan
Hartwood Farm
FNE22-033 Clonal Production of Hybrid Chestnuts via Stool Bed Layering to Improve Overall Orchard Quality $19,696
Jeffrey Zarnowski
Z's Nutty Ridge LLC
FNE22-010 Establishing Willow and Poplar Tree Fodder Blocks for Resilient Livestock Feed and Flood Mitigation in a Silvopasture Riparian Buffer $14,977
Steve and Elizabeth Gabriel
Wellspring Forest Farm LLC
FNE21-971 A Feasibility Study on How Affordable Micro-Creameries Can Help Manage On-farm Dairy Risks $14,303
Megan Burley
Burley Berries and Blooms
FNE21-973 Low Tunnel Materials for Protection and Phenological Acceleration of Figs $3,420
Don Caldwell
Finger Lakes Grape Program/Annelise Farms
FNE21-978 Assessing Financial Feasibility of African Eggplant Production $14,081
Kama Doucoure
Big Dream Farms LLC
FNE21-981 Visual Learning Media for Deaf New American Farming $14,772
Jacob Gigler
Salt City Harvest Farm
FNE21-995 Reduced-Tillage and Tarping for Small Scale Commercial Potato Growing in New York $5,090
Dr.robert tuori
nook&cranny farm
FNE20-957 Organic Control of a New Apple Disease: Marssonina Leaf Blotch $13,949
Louis Lego, Jr.
Elderberry Pond
FNE20-967 Researching and Raising Awareness of Dynamic Accumulator Plants in the Northeast $14,996
Alex Stewart
Unadilla Community Farm
FNE20-950 Updating and Correcting the Roxbury Farm Vegetable Crop and Harvest Manual with Other Growers and Extension Specialists’ Feedback for Wider Adoption $14,970
Jean-Paul Courtens
Philia Farm
FNE20-964 Testing Darwinian Honey Bee Breeding Protocols for Mass Replication: Evaluating the Efficacy of the “Walk-Away Split” as a Queen Rearing Method $14,953
Angela Roell
They Keep Bees (Formerly Yard Birds Farm & Apiary)
FNE20-968 Red Algae Asparagopsis taxiformis as a Feed Additive for Parasite Prevention in Organic Pasture Raised Sheep $15,000
Dr.Diane Zlotnikov Smolyare
Zfarms
FNE20-961 Economic Feasibility of Caterpillar Tunnels on Urban and Small-scale Farms $13,374
Mayda Pozantides
Groundwork Market Garden
FNE20-963 Design, Testing and Construction Education of a Post and Wire Support Structure for Insect Exclusion Netting on Field Grown Berries $15,000
Dale Ila Riggs
The Berry Patch of Stone Wall Hill Farm, LLC
FNE20-953 Increasing Hudson Valley Farm Viability Through Cooperative Bulk Purchasing $14,466
Faith Gilbert
Faith Gilbert Cooperative Consulting
FNE19-917 Ecological Urban Farming: Adaptation of No-Till, Compost Mulching and Perennial Hedgerows for the NYC Ecosystem $14,987
Orion Ashmore
Project EATS: Help Sec Farm
FNE19-918 Establishing a Cooperative Business Model for Marketing and Selling Kunekune Pork Products $13,807
Jennifer Bassman
Heritage Haus Farm • Empire Kunekune Pig Association / Kunekune Pork Produers Association
FNE19-919 Sustainable Wine Professional Course $14,842
Whitney Beaman
New York Wine & Grape Foundation
FNE19-922 Sweet Potato Production: Growing Slips/Cuttings For Distribution to Local Farmers $2,302
Peter Bump
Pete’s plentiful produce
FNE19-924 Reduced Till and No-Till Planting of Vegetables in a Vetch/Triticale Cover Crop $15,000
Jean-Paul Courtens
Philia Farm
FNE19-930 Quantifying Nutritional Value and Best Practices for Woody Fodder Management in Ruminant Grazing Systems $14,920
Steve Gabriel
Cornell University / Wellspring Forest Farm
FNE19-933 Evaluation of Nursery Methods on Plant Development and Grain Yield of Rice $14,487
Dawn Hoyte
ever-growing family farm
FNE19-938 Addressing Labor Shortages in the Northeast: A Mechanical Vegetable Harvester for Small and Mid-scale Farms $14,978
Joseph Morgiewicz
Morgiewicz Produce Inc
FNE19-942 Healthy Soil for Urban Farm Production: Building from Scratch $13,624
Amelia LoDolce
Volunteers Improving Neighborhood Environments
FNE18-887 Innovative and Affordable Methods of Managing Weeds in Strawberry Production $10,399
Megan Burley
Burley Berries and Blooms
FNE18-889 Twenty-first Century Pastured Poultry $15,000
Nichole Carangelo
Letterbox Farm
FNE18-891 Cost-Benefit Analysis of Pastured Pig Weight Gains With and Without Added Protein Supplements $14,852
Angela DeVivo
The Piggery Inc.
FNE18-894 Improving Compacted Soils with Stropharia Mushrooms $13,081
Alice Gallagher
Brady Farm
FNE18-899 Innovation in Community Supported Agriculture through Collaboration with Specialty Producers $14,987
Peter Johnson
Rusty Bucket Mushrooms
FNE18-903 Hill Wicking in Fields for Natural Irrigation and Drainage $9,769
Louis Lego, Jr.
Elderberry Pond
FNE18-915 Verjuice in the Hudson Valley $9,335
Ali Yaghoubi
Alistone vineyard
FNE17-862 Livestock manure briquette fuel-making machine: Design and implementation for small farms $13,743
Rose Marie Belforti
Finger Lakes Dexter Creamery
FNE17-867 Residual doramectin in alpaca manure compost $14,521
Dr.Steve Cole
Faraway Farm
FNE17-872 Targeted thermal protection for fruiting zone in a vineyard $14,952
Tom Higgins
Heart & Hands Wine Company
FNE17-874 Oyster mushroom cultivation using spent coffee grounds and hardwood sawdust $14,994
Renee Jacobson
Firefly Farm
FNE17-879 Economic viability for the farmer, fresh food for low-income families: A manual $14,955
Leah Penniman
Soul Fire Farm Institute, Inc.
FNE17-884 Edible weeds from farm to market: A resource guide $14,975
Tusha Yakovleva
Found Wild
FNE16-842 Decreasing small ruminant exposure to parasites by reducing slug and snail populations through a sheep/duck grazing system $10,963
Steve and Elizabeth Gabriel
Wellspring Forest Farm LLC
FNE16-844 Understanding equipment sharing: A farmer toolkit $14,999
Faith Gilbert
Faith Gilbert Cooperative Consulting
FNE16-849 Propagating grapevines in cell plug trays and using a water-wheel transplanter in establishing a vineyard $13,461
Richard Lamoy
Hid-In-Pines Vineyard
FNE16-851 Hands in the dirt, kids in the kitchen, veggies on the table: Local produce goes home with campers at neighborhood day camp $13,950
Miriam Latzer
Good Flavor Farm
FNE15-822 Pastured Rabbit for Profit $12,694
Nichole Carangelo
Letterbox Farm
FNE15-824 Development of Good Food Farmers Network: A replicable model of farmer-owned joint marketing and sales $14,140
Henry Corsun
Dog Wood Farm
FNE15-829 Melon and watermelon grafting for disease resistance in hoop houses $13,483
Matthew Goldfarb
Fruition Seeds
FNE14-791 Using invasive Eurasian milfoil as an organic soil amendment: Effect on tomato yield $6,697
Brittany Harris
Fledging Crow Vegetables
Ian Ater
Fledging Crow Vegetables
FNE14-798 High-tunnel bed and trellised crops sprayer $14,906
Andrew Fellenz
Fellenz Family Farm
FNE14-799 Bedding material comparison in a composting barn $11,081
Sarah Ficken
New Moon Farms
FNE14-800 Best cultural practices for microgreens: A quantitative and seasonal analysis $7,710
Allan Gandelman
Main Street Farms, LLC
FNE14-806 Cold climate grapes: Determining an appropriate training system for improved yield $14,935
Richard Lamoy
Hid-In-Pines Vineyard
FNE14-813 The use of insect netting on existing bird netting support systems to exclude spotted-wing Drosophila from a mature small-scale commercial highbush blueberry planting $11,820
Dale Ila Riggs
The Berry Patch of Stone Wall Hill Farm, LLC
FNE13-774 Increasing body heat in dairy goat kids born during cold New York winters $8,035
Catherine Conhiser-Andera
Goat Valley
FNE13-776 Black soldier flies as a sustainable feed alternative for aquaculture $9,375
Allan Gandelman
Main Street Farms, LLC
FNE13-779 Improving seed quality of Northeast-grown seed: Focus on disease $14,940
Ken Greene
Hudson Valley Seed Library
FNE13-784 Evaluation of exclusion and mass trapping as cultural controls of spotted-wing Drosophila in organic blueberry production $9,400
Lawrie Nickerson
Hay Berry Farm LLC
FNE13-785 Incorporating buckwheat into oat/pea hay $11,327
John O'Meara
O'Meara Family Farm
FNE13-788 Beef cooperative - Part 2 $14,710
Sarah Teale
Rosie's Beef
FNE12-738 Beef cooperative $14,698
Duane Burch
Rosie's Beef
Sarah Teale
Rosie's Beef
FNE12-739 Testing the Compost-Heated Greenhouse in an Urban Setting $5,042
Jesica Clark
South Pine Street City Farm
FNE12-743 Effectiveness of wet spent brewer's grains as mulch in mixed vegetable production $6,989
Regina Dlugokencky
Seedsower Farm
FNE12-745 Integrating ducks into log-grown shiitake mushroom production for slug control and added yields $13,691
Steve Gabriel
Cornell University / Wellspring Forest Farm
FNE12-754 Cold climate grapes: Increased sustainability through improved yield and quality $14,819
Richard Lamoy
Hid-In-Pines Vineyard
FNE12-755 Spore exclusion high tunnel $14,795
Louis Lego, Jr.
Elderberry Pond
FNE12-757 Precision cultivation $14,439
Klaas Martens
Lakeview Organic Grain
FNE12-758 An investigation into the suitability of the Japanese paper pot transplanter to small-scale vegetable farms $5,066
elizabeth martin
muddy fingers farm
FNE12-760 Quinoa trial for Northeast upland farms $9,370
David McClelland
Maplebank Farm
FNE12-763 Evaluating the profitability of high-value end products produced from spent mushroom substrate $4,730
Joseph Rizzo, Jr.
Blue Oyster Cultivation
FNE11-713 Grass pellet fuel for electricity production $15,000
Dave Dolan
Mary Dolan
Flyingrabbit Farm
FNE11-717 A multi-purpose tool for small farms $13,021
fred forsburg
Honeyhill Farm
FNE11-722 Growing Scab Free Apples Without Fungicides $6,732
Louis Lego, Jr.
Elderberry Pond
FNE11-723 Investigating effects of beneficial microbial inoculants on potatoes $3,798
Marina Michahelles
Shoving Leopard Farm
FNE11-724 Organic Brussels Sprouts in the Northeast: Variety, Pest Control and Storage Trials $6,134
Robin Ostfeld
Blue Heron Farm
FNE11-725 Increasing Maple Profitability Through Dropline and Spout Replacement $6,920
Michael Parker
Parker Family Maple Farm
FNE11-731 Farmer Built Spelt Dehuller $7,369
Nigel Tudor
Weatherbury Farm
FNE10-679 Develop a Standard for Kefir Cheese Spread and Establish Benchmarks for Aging a Raw Milk Cheese Spread $9,348
Rose Marie Belforti
Finger Lakes Dexter Creamery
FNE10-684 Waste Vegetable Oil Fired Flame Weeder $13,764
Mary Dolan
Flyingrabbit Farm
FNE10-688 Plant Productivity Rates and Cost Effectiveness for Different Soil Tillage Systems $7,766
Tanya Jurcic
Windfall Farms
FNE10-691 Better Wine Grape Quality using Combined Vine Training and Canopy Management - Phase Two $11,560
Richard Lamoy
Hid-In-Pines Vineyard
FNE10-695 Prototype Feeder Wagon for Horned Cattle $3,175
Bruce Maitland
Willow Knoll Farm
FNE10-697 Production and Processing of Raw Bio-Mass for High Quality Bio-Fuel in the Catskill Region $15,000
Bart Misiewicz
Bajube Farms
FNE10-700 Mushroom Cultivation in Unused Farm Structures $9,010
Noah Radliff
Soggy Bottom Mushroom Farm
FNE10-701 Evaluating hot pepper varieties for yields under low tunnels and customer preferences $4,232
David Vigil
East New York Farms!
FNE09-657 Grafting heirloom tomatoes for field production $8,034
Peter Garnham
East End Community Organic Farm
FNE09-660 Preparing the Ground for Local Fair Trade: Helping Farmers and their Buyers Improve Labor and Pricing $7,933
Elizabeth Henderson
Peacework Farm
FNE09-661 Goodbye Hobby Garden, Hello Money Garden! Building Commercial Relationships Between Community Supported Agriculture (CSA) Farmers and Local Gardeners for Mutual Benefit $6,625
Eve Kaplan-Walbrecht
Garden of Eve Organic Farm
FNE09-662 Better Wine Grape Quality using Combined Vine Training and Canopy Management $7,965
Richard Lamoy
Hid-In-Pines Vineyard
FNE09-664 Spore Exclusion - A New Approach to Downy Mildew Prevention in Cucurbits $8,541
Louis Lego, Jr.
Elderberry Pond
FNE09-666 Using Pigs as Seed Drills: Interplanting Small Grains into a White Clover Living Mulch $6,038
Brad Marshall
The Piggery
FNE09-669 Mushroom Cultivation utilizing off Season Vegetable Growth Chamber $2,261
Noah Radliff
Soggy Bottom Mushroom Farm
FNE09-670 Assessments of the benefits of raising calves with their mothers in an intensive grazing system $7,864
Steffen Schneider
Hawthorne Valley Farm
FNE08-632 Investigation of increased productivity of a hoop house through better use of space $3,564
Kurg Forman
Clear View Farm
FNE08-641 Food-grade mineral oil and thymol fog application as a natural alternative to treating honeybee mites $7,556
Heather Kyser
Bee-mus Honey
FNE08-645 Using foster mother hens to raise chicks on a diversified sustainable farm $5,986
Drew F. Piaschyk
Lamb's Quarters Organic Farm
FNE08-648 Performance of red clover and oilseed radish interseeded into corn $9,050
Ronald Stutzman
FNE07-612 Alternative media for seeding growth for short crop cycle baby spinach and salad mix production in a hydroponic greenhouse $9,970
Bob LaDue
Challenge Industries., Inc.
FNE07-614 Low-spray disease-resistant apple variety evaluations $9,237
Louis Lego, Jr., Jr.
Elderberry Pond, LLC
FNE07-615 Using perimeter trap cropping and a flaming unit to control for squash bugs and cucumber beetles in cucurbits $5,022
Raymond Luhrman
Fox Creek Farm
FNE07-618 Evaluating spent shiitake and oyster mushroom substrates as feedstocks for ethanol fuel production $10,000
John Morelli
Flower City Mushrooms, LLC
FNE07-622 Radiant heated hoop house for spring perennial production $5,838
Marguerite Wells
FNE06-566 Value-added Processing of Crops Into "Farmers' Market Frozen Foods" $9,659
Nina Bruno
Ambrosia Farms
FNE06-568 MADE in Schoharie County livestock internship program $9,961
Carol Clement
Heather Ridge Farm
FNE06-571 Will more precise research tools lead to reduced use of antibiotics to prevent cases of mammary infection during a dry period? $10,000
Willard De Golyer
Table Rock Farm, Inc.
FNE06-572 Determining the presence of a season-extending microclimate between high tunnels $4,304
fred forsburg
Honeyhill Farm
FNE06-573 Mulching tomatoes for maximum production and minimum labor and material costs $3,285
Dan Guenther
Brook Farm Project
FNE06-580 Evaluating farm-feasible applications and soil health response $8,625
Brian Luton
Stones Throw Farm
FNE06-584 Increasing production and promoting adoption of organic king oyster mushrooms $8,644
John Morelli
Flower City Mushrooms, LLC
FNE06-588 Marketing an incubator for farmstead cheese making $7,900
David Randles
Argyle Cheese Factory
FNE06-589 Protecting vinifera grapes from cold weather damage $7,708
Martin Schulze
Schulze Vineyards and Winery
FNE06-591 Seniors and CSA: Market research for innovation and participation $4,012
Benjamin Shute
Hearty Roots Community Farm
FNE06-595 Process development and standards for kefir cheese $9,997
Rose Marie Belforte
FNE05-541 A longitudinal study of milk nutrient levels among varied farm management systems $9,964
Kathie Arnold
FNE05-544 Development of management strategies to improve aseasonal reproduction in sheep $6,700
Richard Ehrhardt
FNE05-545 Personal planter: A self propelled transplanter for setting 100 to 1,000 plants at a time $9,730
Andrew Fellenz
Fellenz Family Farm
FNE05-547 Replacing soil sterilant practices with low, permanent ground covers in Northeast vineyards $5,269
James Hawk
Hunt Country Vineyards
FNE05-549 Productivity trials for the combination queen rearing nucleus and comb honey hive $4,559
Michael Johnston
FNE04-503 Exploring Alternative Growing Structures for Extending the Season and Improving the Quality of Organically Grown Cut Flowers $9,276
Jan Blomgren
Windflower Farm
FNE04-508 Marketing to Preschool and Afterschool Programs - Parents $9,454
Anna Dawson
Hometown Foods, LLC
FNE04-509 Can Use of a Teat Sealant Alone Prevent New Cases of Mammary Infection During a Dry Period? $8,000
Willard De Golyer
Table Rock Farm, Inc.
FNE04-513 An Organic Hops Nursery - Vegetative Propagation as an Alternate Means to Developing a Hop Field $5,497
Larry Fisher
Foothill Farm
FNE04-518 Comprehensive Spotted Knapweed - Bedstraw Control Project $7,836
Robert Huot
FNE04-524 Investigating the Effect of Banded Compost on Yield in Winter Barley $9,298
Klaas Martens
Lakeview Organic Grain
FNE04-525 On Farm Education and Agri-Tourism Development Project $3,897
Aissa Martin
FNE04-529 Economic Impact of Feeding Methods on Small Scale Poultry Production $7,542
John Simpson
Wild Geese Farm
FNE04-533 Study of the Effects of Cover Crop and Composting Schedules $3,175
Conrad Vispo
Hawthorne Valley Association
FNE04-534 Bringing Organic Sweet Corn Back to Long Island $1,543
Eve Kaplan-Walbrecht
Garden of Eve Organic Farm
FNE04-539 Tunnel Production of High Value Cut Flowers $5,097
Alison Wiley
FNE03-451 Compost Mounds and No-Till for Pumpkins $6,044
Peter Andersen
FNE03-461 Vinegar as an Organic Herbicide in Garlic Production $3,963
fred forsburg
Honeyhill Farm
FNE03-464 Overwintering and Season Extension of Organic Culinary Herbs in Unheated Tunnels $6,237
Michael Glos
Cornell University
FNE03-472 Low-Cost Electric Cultivating/Seeding Tractor Conversion of Allis Chalmers $6,490
Ron Khosla
Huguenot Street Farm
FNE03-473 Heated Beds for Dairy Milk Cows $5,562
Brian Kronick
Bi-Co. View Farm
FNE03-487 Commercial Baby Spring Mix $10,000
Eve Pawelski
FNE03-489 Organic High Density Production of Medicinal Herbs $4,375
Matthias Reisen
FNE02-413 Converting Conifer Row-Plantings to Black Locust Production $6,100
Dave Gell
Black Locust Initiative, Inc
FNE02-414 Poultry Hatchery Feasibility Study $6,717
Ken Gies
FNE02-415 Remedies for Common Health Problems of the Organic Laying Flock $4,882
Karma Glos
FNE02-419 Educating Consumers and Chefs About Lesser Cuts of Meat Through a Grass-fed Meats Day $5,989
Craig Haney
FNE02-428 Growing Gourmet Mushrooms on Woodland Wastes $4,201
Tina McMurray
Weeping Birch Farm
FNE02-435 Marketing Certified Organic Maple Products at Premium Prices $5,139
Charles Richtmyer
Natural Harmony Farm
FNE02-449 Maple Cream Shelf Life Extension $7,975
Charles Winship
FNE01-354 Pastured Rabbit Cage Development $1,570
Gail Adamoschek
FNE01-356 Developing an Efficient Mechanical Pruner for Northeast Vineyards $2,500
Bob Betts
FNE01-361 Alternative Energy Greenhouse $12,632
Leonardo Busciglio
FNE01-366 Short Straw - Compost Advantages in Vineyards $9,555
William Dalrymple
FNE01-367 A Community-Supported Kitchen $13,839
Anna Dawson
Hometown Foods, LLC
FNE01-380 CSA Partnership with Community Food Security Project $3,982
Elizabeth Henderson
Peacework Farm
FNE01-381 On-Farm Weed Management With UV-C Light $4,581
Kathryn Khosla
FNE01-383 Blueberry Stem Gall Wasp Research - Experiments $3,300
Pat LaPoint
FNE01-384 IPM Apple Production Using New EPA "Reduced Risk" Sprays $5,715
Louis Lego, Jr., Jr.
Elderberry Pond, LLC
FNE01-396 Effect of Growth Rate on Mammary Gland Development in Ewe Lambs: Review of the Literature - Feeding Guidelines for American Dairy Sheep Producers $3,108
Bee Tolman
Tolman Sheep Dairy Farm
FNE01-398 Grazing Sheep in a Pumpkin Field $551
Thomas Warren
Stone & Thistle Farm
FNE00-293 Controlling Oriental fruit moth in peaches using pheromone disruption. $4,595
Jim Bittner
Singer Farms
FNE00-300 Alternative control methods for grape leafhopper, part II. $1,200
Richard Figiel
Silver Thread Vineyard
FNE00-304 Organic control and management of tarnished plant bug. $2,285
Michael Glos
Cornell University
FNE00-308 Two-colony hive productivity trials. $3,300
Michael Johnston
FNE00-309 Low-input hybrid mulching approach. $3,957
Louis Lego, Jr., Jr.
Elderberry Pond, LLC
FNE00-314 Evaluating pasture improvement programs. $1,916
John Mulligan
FNE00-316 Flood benches and greenhouse vegetable production. $3,608
Gary Rhodes
FNE00-322 Cover crops for remediating compacted soils. $4,150
Jim Vincent
L-Brooke Farms
FNE00-324 Building a double-dug teaching herb garden. $2,000
Lisa Wujnovich
FNE00-327 Using straight-growing black locust in on-farm agroforestry. $7,080
Dave Gell
Black Locust Initiative, Inc
FNE00-329 "Made in the Mohawk Valley" Marketing Campaign $11,800
Kenneth Aucompaugh
Aucompaugh Acres, Inc.
FNE00-332 Rabbit growers' association. $7,135
Mathew Dines
Conejo Farms
FNE00-334 Building a farmers' market business from the ground up. $10,000
Diane Eggert
Farmers Market Federation of NY
FNE00-335 Teaching the use of farm by-products to produce added value. $1,780
Jack Fick
FNE00-337 Successful marketing strategy for New York City area farmers. $3,393
Craig Grodman
FNE00-339 Natural beef marketing project. $5,210
Dawn Keppler
Lake Country Premium Beef
FNE00-342 Processing Champlain Valley apples. $2,346
Dinah Miller
FNE00-343 Integration of sustainable agriculture into the school curriculum. $5,000
Laura Moul
Phillies Bridge Farm
FNE00-345 Small ruminant meat processing plant. $6,300
Colleen Parsons
Capricorn Hill Farm
FNE00-348 Harvest Home Organics. $3,328
Rose Ryan
FNE00-349 Growing salad greens to order 365 days a year with minimal heat in Zone 4. $5,022
Jo Ellen Saumier
Kirbside Gardens
FNE99-235 Dietary Water Needs of Lactating Dairy Cows on Management Intensive Grazing $784
Dick & Ann Carey
FNE99-240 Diversification on the Family Farm $5,245
David & Susan Evans
FNE99-242 Alternative Control Methods for Grape Leafhopper $1,515
Richard Figiel
Silver Thread Vineyard
FNE99-245 Managed Intensive Grazing $8,041
Cindy Gallagher
FNE99-252 Cooperative Internship Training Program $3,475
Elizabeth Henderson
Peacework Farm
FNE99-253 Comparing Quality and Yield of Different Grass Species in a Dry Hay Two-Cut System $1,820
Donald T. Hill
FNE99-255 Banded Application of Herbicide in No-Till Corn $2,100
Robert Karboski
FNE99-260 Commercial Aquaculture on the St. Regis Mohawk Reserve $6,800
Jeff Lazore
FNE99-262 Developing Sustainable Production Practices for Ribes (Currants and Gooseberries) $5,700
Rodolfo Lopez
Micosta Enterprises
FNE99-264 Comparing Soil Nutrient Levels to Seasonal Weather Fluctuations $1,500
Klass and Mary Howel Martens
FNE99-276 Estimating the Sustainability and Productivity of a Meat Goat Operation on New York Pastures $6,286
Dr.tatiana Stanton
Cornell University Dept. of Anim. Sci.
FNE99-284 Dairy Slurry Management $3,637
Anna Dawson
Hometown Foods, LLC
FNE99-288 Propagation of Superior, Straight Growing Black Locust (Robinia pseudoacacia, &-Haudenosaunee-) through Agroforestry $1,945
Dave Gell
Black Locust Initiative, Inc
FNE99-289 Creating a Demonstration Agroforestry Field $4,100
Dori Green
Oak Grove Community Farm
FNE98-190 Guinea Foul for Orchard Income and Insect Control $1,820
Warren Bower
FNE98-195 Commercial Organic Hops Production Trial $3,512
Jeffrey Klein
FNE98-197 Managed Intensive Grazing $8,353
Ray Paddock
FNE98-211 Developing Excellence in Grass Hay Farming $7,500
Matthew Beckerink
FNE98-212 Elk Farming $5,610
Debra Armstrong
FNE98-223 Apple Pest Management Trial $2,669
Louis Lego, Jr., Jr.
Elderberry Pond, LLC
FNE98-229 Research and Development for Existing Cooperative Preorder Distribution of Local Foods $4,970
Jean-Paul Courtens
Philia Farm
FNE97-166 Mechanical Cultivation and Fertility Workshops $3,450
Richard De Graff
Grindstone Farm
FNE97-176 Recycling composted poultry manure to grow various crops $5,782
Kurt Kreher
FNE97-179 Cover Crop Interseeding into Soybeans at Time of Last Cultivation: Adapting Experimental Results into Practical, Farm-scale Methods $5,550
Tony Potenza
Potenza Farms
FNE97-186 Nutrient Retention and Humus Formation in Various Bedding Materials $5,080
Robert Walker
FNE96-116 Feasibility of No-till Frost Seeding $1,285
Lloyd Bishop
FNE96-117 Permanent Bed Vegetable Production Systems $3,190
Janice Blomgren
FNE96-121 Use of a Biological Filter in a Recirculating Aquaculture System $1,758
William Brockway
FNE96-126 Rotational Grazing of Sheep to Control Weeds in Christmas Trees $1,325
Paulie Drexler
FNE96-140 Answering Questions About Ditch Bank Stabilization $2,100
Alex Cocot
FNE96-144 An Evaluation of Chinese Medicinal Herbs as Field Crops in the Northeast $3,498
Marnie & Don MacLean
FNE96-145 Development - Adoption of Computerized Crop Record Keeping Program $4,000
Stephen McChesney
FNE96-150 Full Capitalization of Water Resources $6,000
Ward Rounsaville
FNE95-101 Organic Hardy Kiwi Production $1,078.50
Klass and Mary Howel Martens
FNE95-106 Determining the Efficacy of a Single Thinning Application of Carbaryl on Two Species of Foliar Feeding Leafhoppers on Apple to Reduce Late Season Pesticide Applications $2,275
Peter Ryan
Breezy Hill Orchard
FNE95-108 Encouraging Spiders for Pest Control: Comparing Mulches $938
Sue Smith-Heavenrich
FNE95-078 Profitability of Grass-Based Forages in SW New York $3,050
James Barney
FNE95-080 Harvesting and Marketing Chinese Chestnuts $2,400
Peter Childs
FNE95-084 Sustainable Flea Beetle Management in Broccoli $850
Aaron Gabriel
FNE95-085 Season Extension For Vegetable Crops in Zone 4 $1,200
Jeanne Giambrone
Hillside Acres
FNE95-090 Biocontrol of Two-Spotted Spidermite $500
Craig Kawasaki
FNE95-093 Predator Scent as a Deer Repellent in Christmas Tree Production $960
George & Heidi Kollias
FNE95-098 Viability of a Mechanically Killed Cover Crop in NE Vegetable Cropping $1,150
Jim Lucey
FNE95-100 Mentoring Program $5,400
Kay Magilavy
The Heron's Garden, Inc.
FNE94-040 Nematodes for Control of Plum Curculio $3,305
Brian Caldwell
Hemlock Grove Farm
FNE94-042 Finger Lakes Chestnut Project $2,100
John Cicero
FNE94-045 Determination of Factors that Contribute to Alasa Farm's Significantly Lower Pesticide Costs when Compared to the Area Average as Reported in Cornell's 1992 Fruit Business Summary $1,935
Chris Edmonds
Alasa Farms
FNE94-055 Lingonberry as an Alternative Small Fruit Crop $650
Deborah Kavakos
FNE94-056 Raising Lambs on Fresh Goats Milk $1,590
Ken Kleinpeter
Hollow Road Farms
FNE94-058 Community Supported Composting $3,840
Scott Chaskey
FNE94-060 Sorghum/Soybean Forage Mixture - Is it a good alternative to corn silage for the Northeast? $2,950
Barbara Leverett
FNE94-061 Aeration to Improve Sod Development $1,452
Timothy J. Marland
FNE94-063 Disease Forecasting $1,750
James M. Mohart
FNE94-064 Long Term No-Till Cover Crop Seeding in Vineyards $5,571
June Pendleton
FNE94-066 Increasing Options for Cover Cropping in the Northeast $2,800
Steve Porter
Porter Farms
FNE94-068 Cover Crop Nematode Suppression $3,300
Emil Ronchi
Cradle Valley Farms
FNE94-071 Encouraging Spider Population for Natural Pest Control $1,170
Sue Smith-Heavenrich
FNE93-002 The Use of Rotational Grazing in the Production of Lambs for the Hothouse Market $2,250
Richard Leverett
FNE93-014 Increasing Options for Cover Cropping in the Northeast $1,865
Steve Porter
Porter Farms
FNE93-021 Evaluation of Puna Chicory Overseeding in Sheep Pasture in Central New York $1,975
Karl North
Northland Sheep Dairy
FNE93-026 Integrated, Season Extension, Solar Greenhouse $5,825
Steve Gilman
Ruckytucks Farm
FNE93-031 New Sprayer Technology For Reduction of Pesticide Use in Apples $4,060
W.H. Palmer
Spring Brook Fruit Farms
FARMING COMMUNITY GRANTS
Project # Project Title SARE support Project Leaders
CNE25-009 Expanding Land Availability, Infrastructure and Education for Farmers at Providence Farm Collective $202,132
Kristin Heltman-Weiss
Providence Farm Collective
CNE25-007 Asian Vegetable Club $249,757
Amanda Wong
choy commons
CNE25-011 Bridging Food Systems: Advancing Land Availability and Food Sovereignty in the Catskills $248,623
Francis Yu
Catskills Agrarian Alliance
GRADUATE STUDENT GRANTS
Project # Project Title SARE support Project Leaders
GNE24-306 Advancing Maggot Control in Onion and Cabbage with Reduced-Risk Insecticides $15,000
Dr.Brian Nault
Cornell University
Leonardo Salgado
Cornell University
GNE24-315 Co-Cultivation of Grapevines and Transgenic American Chestnuts: Improving Water Relations through Niche Facilitation $14,917
Dr.John Drake
SUNY-ESF
Taylor Wegner
SUNY ESF
GNE24-319 Determining the relative importance of primary inoculum sources for Stemphylium leaf blight of onion in New York $13,351
Dr.Sarah Pethybridge
Cornell University
Natalia Pineros Guerrero
Cornell University
GNE24-321 Developing an integrated management program for cucurbit yellow vine disease, an emerging threat to the Northeast $15,000
Christine Smart
Cornell University
Kensy Rodriguez-Herrera
Cornell University
GNE24-328 Potential of Feeding Laying Hens with Combined Hempseed Meal and Microalgae as a Sustainable Regime to Produce Health-Promoting and Low-Carbon Eggs $14,980
Dr.Xingen Lei
Cornell University
Keith Ou
Cornell University
GNE24-326 Breeding Winter Hardy Annual Cover Crops: Cereal Rye and Winter Peas $14,967
Dr.Virginia Moore
Cornell University
Raksha Thapa
Cornell University
GNE22-286 Epigenetic Inheritance of Maternal Disease Status in Dairy Cattle and Effect on Offspring Performance $15,000
Heather Huson
Cornell University
Sydney Jewell
Cornell University
GNE22-304 Evaluation of tetralone abscisic acid as a novel budbreak delay and spring frost damage mitigation product in vineyards $14,226
Jason Londo
Cornell University
Hongrui Wang
Cornell University
GNE21-247 Utility of the parasitoid fly, Celatoria setosa, for controlling striped cucumber beetles (Acalymma vittatum) in cucurbit agrosystems. $14,924
Dr.Jennifer Thaler
Cornell University
Matthew Barrett
Cornell AgriTech
GNE21-248 Assessing Insect Dynamics in the Sour Rot Disease Etiology of Grapes $14,851
Gregory Loeb
Cornell University
Rekha Bhandari
Cornell University
GNE21-249 The effects of azoxystrobin on rhizosphere microbiology and microbiome-mediated susceptibility to Rhizoctonia solani AG 2.2 in table beet $14,741
Dr.Sarah Pethybridge
Cornell University
Eric Branch
Cornell University
GNE21-265 Influences of social capital and resource efficiency on the resilience of local food supply networks $15,000
Dr.Kieran Donaghy
Cornell University
Shriya Rangarajan
Cornell University
GNE21-269 Improving soil health using beneficial microbiomes in urban agriculture $14,991
Jenny Kao-Kniffin
Cornell University
Yejin Son
Cornell University
GNE21-272 Hand-held NIR devices used to predict grass % in alfalfa-grass mixtures to improve nutrient management and whole-farm sustainability in dairy systems $15,000
Dr.Debbie Cherney
Cornell University
Rink Tacoma-Fogal
Cornell University
GNE20-240 Improving Orchard Productivity Using Novel Disease Management Practices for Control of Apple Powdery Mildew in the Northeast USA $14,434
Kerik Cox
Cornell University
David Strickland
Cornell University
GNE20-242 Determine Whether Dietary Lysophospholipid Supplementation Enhances Immunity in Holstein Dairy Calves $15,000
Dr.Joseph McFadden
Cornell University
Brianna Tate
Cornell University
GNE19-201 Antibiotics in the Dairy Farm Environment: Understanding Antibiotic Transport to Improve Farm Sustainability $11,782
Dr.Todd Walter
Cornell University
Dr.Christine Georgakakos
SUNY College of Environmental Science and Forestry
GNE19-204 Elucidating the Role of Microarthropods in Nitrogen Cycling $14,715
Kyle Wickings
Cornell University
Ashley Jernigan
Cornell University
GNE19-208 Characterization of Diversity in Traditional Northeastern Dry Bean Varieties and Potential for Genetic Improvement $14,932
Michael Mazourek
Cornell University
Kristen Loria
Cornell University
GNE19-220 Maximizing Colostrum’s Benefits and Reducing Antibiotic Use through Physiological Feeding Management of Dairy Calves $14,877
Dr.Vimal Selvaraj, BVSc, PhD
Cornell University
Kasey Schalich
Cornell University
GNE19-223 Identifying Tomato Varieties with Resistance to Current Aggressive Strains of the Leaf Mold Pathogen $14,797
Christine Smart
Cornell University
Martha Sudermann
Cornell University
GNE18-166 Comparative Analysis of Cover Crop Incentive Programs in the Northeast $15,000
Dr.Matthew Ryan
Cornell University
Barbara Chami
Center for Inclusive Democracy
GNE18-171 Nutritional Therapy to Prevent Leaky Gut in Dairy Cattle Experiencing Endotoxemia $14,996
Dr.Joseph McFadden
Cornell University
Ananda Fontoura
Cornell University
GNE18-183 Evaluating Abiotic Factors Associated with Onion Maggot Control Failure in Northeastern Onion Production Systems $14,984
Dr.Brian Nault
Cornell University
Erica Moretti
Cornell University
GNE18-188 Wild Bees in the Trees: Pollen Analyses to Determine Wild Bee Foraging in Early Spring Canopies $14,912
Bryan Danforth
Cornell University
Katherine Urban-Mead
Cornell University
GNE18-191 Low Tunnel Strawberries: Survey of Pest Incidence and Recommendations for Biological Control of Two-Spotted Spider Mite and Tarnished Plant Bug $14,988
Gregory Loeb
Cornell University
Samantha Willden
Cornell University - Geneva Campus
GNE17-143 Combining resistances to major bacterial, fungal, and oomycete diseases of Northeast-adapted tomato $14,994
Dr.Martha Mutschler-Chu
Cornell University
Taylor Anderson
Cornell University
GNE17-151 Application of limestone-bed bioreactors to treat silage leachate $14,957
Tammo Steenhuis
Cornell University
Bahareh Hassanpour Guilvaiee
Cornell University
GNE17-152 Using palissage to reduce disease incidence and fungicide use in winegrapes $14,993
Dr.Justine Vanden Heuvel
Cornell University
Anne Kearney
Cornell University
GNE17-154 Mineral nitrogen recovery from manure slurry through multi-layer sorption of NH3 and CO2 onto pyrolyzed biomass $15,000
Johannes Lehmann
Cornell University
Leilah Krounbi
Cornell University
GNE17-156 Increasing the profitability of Kernza perennial wheat with intercropped grain legumes $15,000
Dr.Matthew Ryan
Cornell University
Eugene Law
Cornell University
GNE17-159 Insect larvae production on dairy cow manure: a potential windfall for dairy farmers and sustainable aquaculture $15,000
Helene Marquis, DVM PhD
Cornell University
Nathaniel Sibinga
Cornell University
GNE16-115 The role of insects as fire blight vectors: Implications for sustainable disease management in Northeast apple orchards $14,846
Gregory Loeb
Cornell University
Matthew Boucher
Cornell University
GNE16-123 Sustainable year-round sheep milking management $14,994
Dr.Michael Thonney
Cornell University
Nikola Kochendoerfer
Cornell University
GNE16-126 Advancing onion thrips management and production in onion in the Northeast by improving soil fertility programs $14,877
Dr.Brian Nault
Cornell University
Ashley Leach
Cornell University
GNE16-130 Uncovering the genetic control of cold resistance and adapting winter survival models for Northeast grape production $13,450
Dr.Bruce Reisch
Cornell University
Alisson Pacheco Kovaleski
USDA ARS Grape Genetics Research Unit
GNE16-139 Promoting sustainability on moderate-sized dairies: Use of a pathogen-based protocol for treatment of clinical mastitis $14,926
Dr.Daryl Nydam
Cornell University
Dr.Amy Vasquez
Cornell University
GNE15-095 Cover Crop And Weed Management In An Inter-seeded Cover Crop Plus Reduced-Rate Herbicide System In Wide-Row Vegetables $14,940
Robin R. Bellinder
Cornell University, Dept. of Fruit and Vegetable Science
Vinay Bhaskar
Cornell University
GNE15-103 Reducing Pesticide Use in Vegetable Production by Calculating Soil-borne Disease Risk $14,633
Dr.Sarah Pethybridge
Cornell University
Adrienne Gorny
Cornell University
GNE15-107 Participatory breeding of high-value wheat for the Northeast $14,996
Dr.Heather Darby
University of Vermont Extension
Dr.Mark Sorrells
Cornell University
Lisa Kucek
Cornell University
GNE15-108 Unraveling the milk production potential of winter cereals grown as forage double crops in corn or sorghum rotations $14,999
Dr.Quirine Ketterings
Cornell University
Dr.Debbie Cherney
Cornell University
Sarah Lyons
Cornell University
GNE14-073 Selecting seeding rates for diverse summer annual forage crop mixtures $15,000
Dr.Matthew Ryan
Cornell University
K Ann Bybee-Finley
Cornell University
GNE14-082 Defining sulfur spray recommendations based upon the re-emergence of hydrogen sulfide off-aromas in wine post-bottling $12,249
Dr.Gavin Sacks
Cornell University
Jillian Jastrzembski
Cornell University
GNE14-085 Evaluating Tradeoffs Between Forage Quality and Yield for Winter Cereals Grown as Forage Double Crops $14,929
Dr.Quirine Ketterings
Cornell University
Dr.Matthew Ryan
Cornell University
Jeff Liebert
Cornell University
GNE14-088 Management of the lepidopteran pest complex in cabbage: Augmentative biological control strategies in different landscape contexts $14,993
Dr.Brian Nault
Cornell University
Dr.Katja Poveda
Cornell University
Manuel Ricardo Perez-Alvarez
Cornell University
GNE14-092 Evaluation and prediction of Fusarium graminearum resistance in New York grain corn hybrids $14,944
Dr.Gary Bergstrom
Cornell University
Dr.Georg Jander
Cornell University
Shaoqun Zhou
Cornell university
GNE13-052 Removal of feather lipids to improve nutritional value and processing of feathers for animal feed $14,999
Dr.Xingen Lei
Cornell University
Matthew Barcus
Cornell University
GNE13-056 Strain-specific late blight forecasting $15,000
Dr.William E. Fry
Cornell University
Giovanna Danies
Cornell University
GNE13-057 Evaluating the effect of an anticoccidioidal drug on the nitrogen cycle in agricultural soils $14,922
Dr.Pengfei Zhang
City College of New York
Stephanie DeVries
City College of New York
GNE13-062 Investigating annual under-vine cover crops as a sustainable alternative to herbicides in Northeast vineyards $14,876
Dr.Justine Vanden Heuvel
Cornell University
Adam Karl
Cornell University
GNE13-063 Integrating resistance from wild relatives against downy mildew in Impatiens $14,999
Dr.Mark Bridgen
Cornell University
James Keach
Cornell University
GNE13-065 Effect of artificial or natural rearing of replacement ewe lambs on their maternal behaviors $14,890
Dr.Michael Thonney
Cornell University
Natasha Pettifor
Cornell University Dept of Animal Science
GNE12-035 Developing and disseminating potato virus management strategies for northeastern growers $14,984
Dr.Stewart Gray
Cornell University
Dr.Alison Power
Cornell University
Dr.Jennifer Thaler
Cornell University
Dr.David Voegtlin
University of Illinois
Susan Claflin
Cornell University
GNE12-036 The use of native perennial wildflowers and alfalfa trap crops to increase pollination and biological control in strawberries $14,534
Gregory Loeb
Cornell University
Heather Connelly
Cornell University
GNE12-039 Using forage yield monitors to improve nutrient recycling and environmental protection $14,991
Dr.Quirine Ketterings
Cornell University
Emmaline Long
Cornell University
GNE12-043 Developing an adaptive management framework for promoting agroecosystem services through cover crops $14,974
Laurie Drinkwater
Cornell University
Dr.Emily Reiss
Emily Reiss, LLC
GNE12-046 Practitioner decision effects on select biochemical and organoleptic qualities of shiitake mushrooms (Lentinula edodes) $14,839
Dr.Kenneth Mudge
Cornell University
Dr.Kenneth Mudge
Cornell University
Bryan Sobel
Cornell University
GNE11-019 On-site detection for agriculture and food systems using DNA nanotechnology $12,705
Dr.Dan Luo
Cornell University
Dr.Keith Perry
Cornell University
Mark Hartman
Cornell University
GNE11-021 Regional Food Hubs: the key to improved farm profitability and rural economic development? $15,000
Todd Schmit
Cornell University
Becca Jablonski
Colorado State University
GNE11-024 Reducing farmer uncertainty in spring forage harvests: image recognition to predict alfalfa-grass stand composition $14,997
Dr.Debbie Cherney
Cornell University
Jerome H. Cherney
Dept of Soil, Crop, and Atmospheric Science, Cornell University
Keenan McRoberts
Cornell University
GNE10-005 Balancing Nitrogen Sinks and Sources Using Cover Crops On Manured Fields $10,179
Dr.Harold van Es
Cornell University
Chris Graham
Piedmont Valley Vineyard and Farm
GNE10-007 Enhancing the sustainability of fresh-market snap bean production in the Northeast by identifying and promoting cultivars with tolerance to Cucumber mosaic virus (CMV). $15,000
Dr.Phillip Griffiths
Cornell University
John Hart
Cornell University
GNE10-008 The use of banker plants and the predatory midge Aphidoletes aphidimyza for aphid biocontrol in greenhouse crops. $14,973
Dr.John Sanderson
Cornell University
Sarah Jandricic
Cornell University
GNE10-012 Addressing Challenges of a Reduced Tillage Organic Vegetable System: In-row Weed Control and Fertility Management $8,949
Dr.Anusuya Rangarajan
Cornell University
Sara Rostampour
Cornell University
ON FARM RESEARCH/PARTNERSHIP GRANTS
Project # Project Title SARE support Project Leaders
ONE24-439 Developing Best Practices for In-Vessel Composting on Cut Flower Farms in the Northeast $29,748
Linda D'Arco
Little Farmhouse Flowers
ONE24-449 "Acidity of Honeycrisp – Key to Eating Quality and Competitiveness of Northeastern Apple Growers" $29,851
Craig Kahlke
Cornell Cooperative Extension - Lake Ontario Fruit Program
ONE24-451 Examining Impact of Re-Tire® Mat on Weeds, Soil Health and Crop Production at a Vineyard in Chautauqua County, NY $30,000
Robert Lucas
Chautauqua Hydroseeding, LLC
ONE24-456 Designing an Alternative Model for Enhancing Economic Efficiency in Rural Pork Processing and Distribution in the Northeast $28,000
Elizabeth Pelletier
Maya Scrappas Agribusiness LLC
ONE24-459 On Farm Trial of the Effect of Sensor Based Irrigation Management on Storage Onion Yields in Organic Production $14,583
David Silberberg
Silver Botanic
ONE24-462 Harvesting Innovation: Enhancing Sustainable Aquaculture with FLUPSY Technology $29,686
Harrison Tobi
Cornell Cooperative Extension of Suffolk County
ONE24-463 Identifying and Collecting Seed from Genetically Superior Walnut, Hickory and Pecan Trees on Yates County, New York Farms $28,957
Sara Tyler
Black Squirrel Farms
ONE24-452 Enhancing Sustainable Mushroom Growth in Westchester County $29,626
Chris Pulliam
Westchester Mushroom Company
ONE24-436 New York Farm Mentorship Pilot Project: Developing a Program to Increase Opportunities for Beginning Farmers $30,000
Stephanie Castle
American Farmland Trust
ONE22-409 Improving Production Practices for Three Niche Crops in Response to Shifting Climatic Opportunities $21,470
Elizabeth Buck
Cornell Cooperative Extension
ONE22-419 Greenhouse IPM Scout School: Online and Hands-on Training for Current and Next Generation Scouts $29,105
Dr.Elizabeth Lamb
New York Integrated Pest Management, Cornell University
ONE22-414 Laying the Foundation for Affordable Farmer Housing $30,000
Faith Gilbert
Faith Gilbert Cooperative Consulting
ONE22-418 Yield, Environmental, and Financial Impact of Double-Cropping Buckwheat (No Till) After Wheat $29,795
Kyle Gifford
The Birkett Mills
ONE22-424 Exploring Winter Lentil and Winter Pea Production in the Northeastern United States $24,236
Dr.Virginia Moore
Cornell University
ONE22-427 Compost Exhaust to Provide Nutrients for Plants in Biofilter and Heat for Greenhouse $29,999
Jennifer Perry
Adirondack North Country Association - Compost for Good
ONE21-396 Greenhouse IPM Scout School: Grower Input to Create the Curriculum $20,614
Dr.Elizabeth Lamb
New York Integrated Pest Management, Cornell University
ONE21-406 Fight the Mite! Post-harvest Control of Eriophyid Mites in Garlic $24,960
Crystal Stewart-Courtens
Cornell Cooperative Extension
ONE20-376 Soil Carbon Capture for Diverse Farmers $30,000
Leah Penniman
Soul Fire Farm Institute, Inc.
ONE20-367 Determining the Optimum Quality Harvest Stage of Male-Sterile BMR Forage Sorghum $13,351
Thomas Kilcer
Advanced Ag Systems LLC
ONE20-363 Surveillance of Johne’s Disease in Small Ruminants in Northern New York $26,950
Betsy Hodge
Cornell Cooperative Extension of St. Lawrence County
Jessica Scillieri Smith
NYS Dept of Agriculture and Markets/Division of Animal Industry
ONE20-380 Aphid Biological Control in Greenhouses with a Novel Banker Plant System $26,229
Dr.John Sanderson
Cornell University
ONE20-369 Developing a Beginning Farmer Training Program for Western New York's Minority and Low Resource Farmers $30,000
Elizabeth Leipler
Providence Farm Collective
ONE19-327 Two-spotted Spider Mite IPM for Urban Agriculture $20,836
Samuel Anderson
Cornell Cooperative Extension, Harvest NY
ONE19-328 Training Northeast Farmers to Confront and Dismantle Racism and Inequity in Food and Farming Systems $26,712
Caitlin Arnold
National Young Farmers Coalition
ONE19-330 Demonstrating Soil Health Improvements through Adoption of Interseeded Cover Crops and Grazing $28,600
Janet Britt
Agricultural Stewardship Association, Inc.
ONE19-336 Developing Integrated Pest Management Strategies to Reduce Damage from the Invasive Allium Leafminer on Organic Farms $29,943
Ethan Grundberg
Cornell Cooperative Extension Eastern New York Commercial Horticulture Program
ONE19-337 Creating Goat Artificial Insemination Video Training Materials $9,086
Betsy Hodge
Cornell Cooperative Extension of St. Lawrence County
ONE19-351 Postharvest Handling of Garlic for Control of Pests and Disease $29,968
Crystal Stewart-Courtens
Cornell Cooperative Extension
ONE19-353 Biological Control of Chestnut Weevil $29,684
Denis Willett
Cornell Agritech
ONE18-310 Improving Hop Harvest Timing in the Northeast $13,856
Steve Hadcock
Cornell Cooperative Extension CAAHP
ONE18-316 Using Detailed Customer Transaction Data from Farmers' Markets to Analyze Opportunities for Increased Sales $12,214
Matthew LeRoux
Cornell Cooperative Extension- Tompkins County
ONE18-321 Sheep-to-Shawl: Creating a Solution-Based Strategy that Addresses the Fragmented Fiber Production Infrastructure $15,000
Monika Roth
Cornell Cooperative Extension Tompkins County
ONE17-292 Developing lavender and mint production in the Northeast $14,987
Dr.Lily Calderwood
University of Maine
ONE17-298 Nitrogen dynamics and yield response to minimal supplemental heating in high tunnel winter production $14,997
Ethan Grundberg
Cornell Cooperative Extension Eastern New York Commercial Horticulture Program
ONE17-301 Lease mediation project $14,487
Claudia Kenny
New York State Agricultural Mediation Program
ONE17-303 Increasing soil health and climate resilience education for pasture-based livestock farmers $14,967
David Llewellyn
Glynwood Center, Inc.
ONE16-252 Novel approaches to integrated management of potato beetle and leafhopper in organic potato $14,847
Dr.Mitchell Baker
Queens College of CUNY
ONE16-259 Using a novel banker plant system to prevent spider mite outbreaks in tomatoes grown in protected culture $14,890
Carol Glenister
IPM Laboratories, Inc.
ONE16-262 Optimizing management of a new invasive species, swede midge, on small-scale organic farms: Part II $14,999
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE16-263 A behaviorally based approach to managing the invasive brown marmorated stink bug, Halyomorpha halys $14,977
Peter Jentsch
Poma Tech Inc.
ONE16-271 Managing western bean cutworm: An impending threat to organic field corn, sweet corn, and dry bean growers $14,502
Abby Seaman
NYS IPM Program - Cornell
ONE16-272 Organic no-till pasture and hayfield rejuvenation $14,927
Kenneth Smith
Cornell Cooperative Extension
ONE16-274 Engaging South Asian growers and customers in fresh vegetable production $14,784
David Vigil
East New York Farms!
ONE16-276 From the ground up: Soil best management practices for vegetable production on rooftop farms $14,999
Dr.Thomas Whitlow
Cornell University
ONE16-286c Cover Crop Outreach Demonstration and Education for Diverse NY Farms $11,000
Doug Kierst
Cayuga County SWCD
ONE15-229 Gaining and retaining consumers from on-farm special events $9,427
Marie Anselm
Cornell Cooperative Extension of Ontario County
ONE15-237 Optimizing management of a new invasive species, swede midge, on small-scale organic farms $14,994
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE15-238 Variation in milk proteins across a contemporary group of Holstein cattle $14,726
Erika Huyck
TP Cattle Services, LLC
ONE15-241 Binghamton Farm Share capacity building project $15,000
Amelia LoDolce
Volunteers Improving Neighborhood Environments
Kate Miller-Corcoran
VINES
ONE15-242 Mechanical blossom thinning effects on Gala and Honeycrisp apples $9,541
Mario Miranda Sazo
CCE Lake Ontario Fruit Program
ONE15-246 Farmers as makers: An inquiry into the viability of developing a MakerSpace in the Albany County hill towns $4,366
Dr.April Roggio
Medusa General Store
ONE15-249 Evaluation of Novel Bird Repellants in Vegetable Crops $14,908
Dr.Darcy Telenko
Purdue University
ONE14-219 Developing tools to improve communication between farmers and farm workers around fruit farm practices $14,986
James O'Connell
Cornell Cooperative Extension
ONE14-221 Advancing living mulch in plasticulture vegetables $15,000
Judson Reid
Cornell Vegetable Program
ONE14-197 No-tilling grazing Brassicas into existing pastures: Remediation of sward and soil health for pastures $14,470
A.Fay Benson
Cornell Co-op Extension
ONE14-198 Creating resources to increase collaborative marketing impacts for direct marketers $13,810
Laura Biasillo
Cornell Cooperative Extension of Broome County
ONE14-205 Enhancing on-farm decision making and building community among Adirondack farmers $14,910
Dr.Curt Gervich
SUNY Plattsburgh
ONE14-206 Farm-to-glass Classroom $14,981
Sarah Gordon
Carey Institute for Global Good
ONE14-208 Expanding the use of Brassica cover crops in onion production $14,932
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE14-213 Increasing late winter/early spring sales for market gardeners through season extension and improved storage options $12,497
Monika Roth
Cornell Cooperative Extension Tompkins County
ONE13-181 Profitable forage systems: Is double cropping BMR sorghum followed by a winter grain a viable cropping system alternative in the Northeast? $14,840
Janice Degni
Cornell Cooperative Extension
ONE13-184 Sheep artificial insemination to improve lamb marketing in the Northeast $14,673
Betsy Hodge
Cornell Cooperative Extension of St. Lawrence County
ONE13-192 Assessing market demand for Finger Lakes specialty cheese $15,000
Monika Roth
Cornell Cooperative Extension Tompkins County
ONE12-153 Increasing freezer-trade sales for livestock producers $14,631
Kerri Bartlett
CCE-Steuben
ONE12-156 Integrating ground cover crops and new herbicide strategies, conventional and organic, for tree growth and soil health-part II $14,995
Deborah Breth
Cornell Cooperative Extension
ONE12-162 Developing a practical guide to using the CSNT and ISNT for improved nitrogen balances on dairy farms $15,000
Dr.Quirine Ketterings
Cornell University
ONE12-165 Measuring and extending the benefits of orchard mechanization through on-farm research and demonstration plots in western New York $14,870
Mario Miranda Sazo
CCE Lake Ontario Fruit Program
ONE12-171 Spring application of winter rye grain for weed control in summer vegetables $14,973
Judson Reid
Cornell Vegetable Program
ONE12-173 Is fresh market sweet corn in reduced-till systems at greater risk to lepidoptera pests? $14,995
Teresa Rusinek
Cornell Cooperative Extension Of Ulster County
ONE11-133 Identification, Characterization, and Management of an Emerging Mastitis Pathogen, Lactococcus lactis, subspecies lactis $14,445
Dr.Michele Barrett, DVM
Keseca Veterinary Clinic
ONE11-134 Evaluating Overall Health and Physical Movement of Dairy Heifers in Confinement vs. Management Intensive Grazing $11,650
A.Fay Benson
Cornell Co-op Extension
ONE11-135 Customer Identification and Communication Education for Scale Specific Commodities $14,986
Laura Biasillo
Cornell Cooperative Extension of Broome County
ONE11-138 Integrating ground cover crops and new herbicide strategies (conventional and organic) for tree growth and soil health $15,000
Deborah Breth
Cornell Cooperative Extension
ONE11-142 Control of spider mites in eggplants and thrips in field sweet peppers using guardian plants and predators $13,275
Carol Glenister
IPM Laboratories, Inc.
ONE11-143 Preventing erosion of muck soils by reducing tillage in onion production: Part II $15,000
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE11-144 Determining the Potential for Organic Material Use In Northeast Commercial Pear Production $14,778
Peter Jentsch
Poma Tech Inc.
ONE11-145 Development of Marketing Channel Assessment Tool for Livestock Producers $12,162
Matthew LeRoux
Cornell Cooperative Extension- Tompkins County
ONE11-149 Managing Garlic Bloat Nematode Using Bio-Fumigant Cover Crops $14,988
Crystal Stewart-Courtens
Cornell Cooperative Extension
ONE10-113 Management Intensive Grazing to Enhance Heifer Rearing on Large Dairies in the Northeast $14,251
A.Fay Benson
Cornell Co-op Extension
ONE10-115 How to Use Season Extension Effectively for Winter Market Sales: Investigating Planting Date, Types of Cover, and Fertility $12,417
Robert Hadad
Cornell Cooperative Extension
ONE10-116 Improving the profitability of onions grown on aging muck soil that has high pH $15,000
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE10-117 Developing Integrated Pest Management Protocols for Northeast Organic Apple Production $14,210
Peter Jentsch
Poma Tech Inc.
ONE10-118 Determining the Potential for Organic Material Use in Northeast Commercial Pear Production $11,895
Peter Jentsch
Poma Tech Inc.
ONE10-119 Shelf-life and Marketing Window Extension in Sweet Cherries in NY $14,880
Craig Kahlke
Cornell Cooperative Extension - Lake Ontario Fruit Program
ONE10-122 Optimizing Strawberry Production with a Reduced Tillage System $14,574
Laura McDermott
Cornell University Cooperative Extension
ONE10-124 Small-scale Commercial Juneberry Establishment and Marketing $13,040
Jim Ochterski
Cornell Cooperative Extension
ONE10-125 Low-To-No-Heat hanging Baskets $14,681
Judson Reid
Cornell Vegetable Program
ONE10-127 Efficient and safe food handling for small scale vegetable farms $14,325
Molly Shaw
CCE Tioga
ONE09-095 Evaluation of Forage Brassica Establishment and Productivity on Grazing Farms $9,864
Stephen Canner
Cornell Cooperative Extension of St. Lawrence County
ONE09-099 Live Thrips Traps: Using Inexpensive Marigolds to Draw Thrips Away from Greenhouse Crops $6,011
Carol Glenister
IPM Laboratories, Inc.
Dr.Sally Newman
IPM Laboratories
ONE09-112 St. Lawrence County Agricultural Plastics Recycling Project $9,850
Keith Zimmerman
St. Lawrence County
Matilda Larson
St. Lawrence County
ONE08-082 A Study to Look at Practices Aimed at Reducing Mechanical Cultivation in Organic Corn Production $5,105
Janice Degni
Cornell Cooperative Extension
ONE08-085 Maximizing onion and economic feasibility of growing onions from plug transplants $9,992
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE08-087 Improving design to minimize costs and risks associated with pest control in strawberries $9,971
Andrew Landers
Cornell University
ONE07-067 Rotation, distance, and insecticide resistance in Colorado potato beetle $8,867
Dr.Mitchell Baker
Queens College of CUNY
ONE07-069 Crop-based biofuels feasibility study for Washington County, New York $9,442.59
Christopher Callahan
Callahan Engineering, LLC
ONE07-071 Manipulating beneficial insect habitat for control of thrips in greenhouses $4,998
Carol Glenister
IPM Laboratories, Inc.
ONE07-072 Preventing erosion of muck soils by reducing tillage in onion production $9,996
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE07-074 Assessing the capacity of producers to supply institutional markets $9,824
Monika Roth
Cornell Cooperative Extension Tompkins County
ONE06-051 Managing resistance and cross resistance between imidacloprid and spinosad in Colorado potato beetle $9,973
Dr.Mitchell Baker
Queens College of CUNY
ONE06-053 Digester performance tracking, analysis, and lessons learned review at Freund’s Farm, $9,979
Christopher Callahan
Callahan Engineering, LLC
ONE06-055 Winter feeding grass-fed feeder cattle to finish using brown midrib sorghum sudan cytoplasm 6 $9,886
Thomas Gallagher
Cornell Cooperative Extension
ONE06-056 Manipulating beneficial insect habitat control of thrips in greenhouses $5,258
Carol Glenister
IPM Laboratories, Inc.
ONE06-057 Economic feasibility of locally grown plug transplants as an alternative to imported bare-root transplants in onions $8,973
Christine Hoepting
Cornell Cooperative Extension - Cornell Vegetable Program
ONE06-058 Evaluation and demonstration of teff as a summer annual cover crop on clay soils $9,984
Michael Hunter
Cornell Cooperative Extension of Jefferson County
ONE06-062 Reflective mulch to repel thrips in onions $9,911
Judson Reid
Cornell Vegetable Program
ONE06-063 Trap cropping for flea beetle control in long-season brassicas $9,133
Molly Shaw
CCE Tioga
ONE06-065 Innovative methods of weed management for Long Island vineyards $9,948
Alice Wise
Cornell Cooperative Extension of Suffolk County
ONE05-033 Effects of grazing vs. confinement on first lactation performance of dairy replacement heifers $9,600
A.Fay Benson
Cornell Co-op Extension
ONE05-037 Developing beneficial insect habitat for greenhouses $9,968
Carol Glenister
IPM Laboratories, Inc.
ONE05-046 Hybrid and heirloom high-tunnel tomato variety trial $9,880
Judson Reid
Cornell Vegetable Program
ONE05-047 New York high-tunnel pepper variety trial $6,563
Judson Reid
Cornell Vegetable Program
ONE05-050 Evaluating bitter melon varieties grown using intensive production methods for yield and Caribbean immigrant customer preference $7,950
Georgine Yorgey
United Community Centers, Inc
ONE04-017 Promoting Apple IPM Implementation in Eastern New York Orchards by Expansion of the Northeast Weather Association (NEWA) $9,841
Juliet Carroll
Cornell University
ONE04-020 Farmer-Led Learning Groups to Mentor Beginning Farmers $9,827
Billie Best
Regional Farm & Food Project
ONE04-027 Integrating Compost Into an Intensive Plasticulture Production System for Vegetables $7,262
Laura McDermott
Cornell University Cooperative Extension
ONE04-028 High Tunnel Tomato Variety Trial $4,391
Judson Reid
Cornell Vegetable Program
ONE04-030 Screening Potato Varieties Commonly Grown by Organic Farmers for Susceptibility to Damage and Yield Reduction Caused by Potato Leafhopper $9,670
Abby Seaman
NYS IPM Program - Cornell
ONE04-031 Expanding Livestock Integrated Pest Management in the Northeast $9,845
J. Keith Waldron
NYS IPM Program, Cornell University
ONE03-002 Alternative continuous cover forage crop systems for the Northeast $10,000
Paul Cerosaletti
Cornell University Cooperative Extension
Lisa Fields
LAF Consulting in Agronomy and Farm Management
ONE03-004 Regional compost network $8,600
Aaron Gabriel
Cornell Cooperative Extension-Albany County
ONE03-009 Development of improved controlled-atmosphere storage techniques for gooseberries and red currants. $10,000
Steven McKay
Cornell Cooperative Extension of Columbia County
ONE03-012 Grass-Based Poultry Production $9,310
Lynn O'Brien
Cornell Cooperative Extension Allegany/Cattaraugus
ONE03-014 Developing successful direct marketing strategies for agricultural producers in Washington County $9,997
Paula Schafer
Cornell Cooperative Extension
SUSTAINABLE COMMUNITY INNOVATION GRANTS
Project # Project Title SARE support Project Leaders
CNE13-103 Expansion of Food Cooperative into Small-ScaleWholesale Local Foods Distribution $14,910
Chris Curro
Mohawk Harvest Cooperative Market
CNE13-104 Brooklyn Navy Yard Compost Program Pilot Project $14,901
Benjamin Flanner
Brooklyn Grange
CNE13-106 East New York Farms direct urban and regional grower development $14,845
Deborah Greig
United Commuity Centers
CNE12-092 Sustainable Urban Farm Composting $14,445
David Buckel
Added Value
CNE12-097 Increasing Farms Sales Through Harvest of the Month $14,625
linda Phillips
Seeking Common Ground, Inc
CNE11-086 Increasing Farm Profitability through Value Added Training and Certification $14,699
Alison Clarke
NYSSFPA
CNE11-089 Creating a Local Fair Trade Label $14,956
Nancy Apolito
Northeast Organic Farming Association of New York, Inc.
CNE10-069 Expanding Farm to Cafeteria Connections with Harvest Preparation and Preservation Training $12,950
Deborah Denome
Seeking Common Ground
CNE10-080 CNY Bounty: Strengthening Community through Enhancing Marketing and Distribution Opportunities for Farmers $15,000
Susan Parker
Cornell Cooperative Extension of Madison County
CNE10-081 Farm-to-Pantry Widget $15,000
Kate Quinn-Jacobs
Authentrics, Inc.
CNE10-083 Mohawk Harvest Cooperative Market $14,634
Crystal Stewart-Courtens
Cornell Cooperative Extension
CNE09-059 Local officials training initiative $6,018
Barbara Henderson
Cazenovia Area Community Development Association
CNE08-040 Strengthening community through enhancing the economic viability of dairy farming $10,000
Becca Jablonski
Colorado State University
CNE08-051 Expanding connections: Marketing farm to cafeteria in the Finger Lakes foodshed $9,988
Deborah Munter
Seeking Common Ground
CNE08-055 Southtowns Coalition - agritourism enterprise assessment $9,952
Lori Szewczyk
Town of Evans
CNE07-020 Building community health, farm viability, and food equity through Community Supported Agriculture $5,988
Lael Gerhart
Cornell Cooperative Extension Tompkins County
Elizabeth Karabinakis
Cornell Cooperative Extension Tompkins County
Monika Roth
Cornell Cooperative Extension Tompkins County
CNE07-023 Food processing and community sustainability project $9,871
Philip Harnden
GardenShare Inc.
CNE07-027 City Seeds: Phase II $10,000
Leah Smith
The Poughkeepsie Farm Project
CNE07-034 Expanding value-added dairy opportunities in central New York $20,603
Nancy Morey
Chenango County Ag Development Council
CNE06-003 City Seeds $9,850
Wendy Burkhart-Spiegel
Poughkeepsie Farm Project
CNE06-004 Canandaigua Lake foodshed: Farm-to-cafeteria program $9,053
Deborah Denome
Seeking Common Ground
CNE06-011 Farm worker project on social justice in organic agriculture $10,000
Richard Mandelbaum
CATA
CNE06-013 Foodlink Farmers Fulfillment Center $10,000
Thomas Ferraro
Foodlink
CNE06-014 New ag venture support program $9,250
Ora Rothfuss
Wayne County Planning
CNE06-017 Roots and Wisdom Summer Youth Program $10,000
Leslie Wiedmann-Herd
Roots and Wisdom
PDP STATE PROGRAM GRANTS
The following are non-competitive awards that fund the activities of the SARE state coordinator(s) within each state.
Project # Project Title SARE support Project Leaders
SNE23-010-NY The World We Want: Growing Benevolent Agricultural Communities $166,000
Violet Stone
Cornell Small Farms Program
SNE20-010-NY Reconnecting with Purpose: Renewing Agricultural Providers and Enriching their Service to Farmers $166,665
Violet Stone
Cornell Small Farms Program
NENY17-001 Baskets to Pallets II: Establishing a NYS Leadership Team of Wholesale Marketing Specialists $155,168
Violet Stone
Cornell Small Farms Program
NENY14-001 Baskets to Pallets: Preparing Small and Mid-scale Farmers to Enter Food Hubs, Groceries, Restaurants and Cooperatives $138,887
Violet Stone
Cornell Small Farms Program