Project Type: Research and Education
Funds awarded in 2016: $161,412.00
Projected End Date: 10/31/2020
Grant Recipient:
University of Vermont
Region: Northeast
State: Vermont
Project Leader:
Dr. Heather Darby
University of Vermont Extension
Description:
Research report highlighting on-farm research to determine impact of harvest timing on hop quality and aroma in 2017.
Type:
Fact Sheet
File:
Download file (PDF)
Target audiences:
Farmers/Ranchers; Educators; Researchers
This product is associated with the project "Development of pest and nutrient management strategies for hop production in the Northeast"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.