Project Type: Partnership
Funds awarded in 2020: $29,185.00
Projected End Date: 12/31/2022
Grant Recipient: University of Vermont and State Agricultural College
University of Vermont and State Agricultural College
Research report developed for farmer audience.
Download file (PDF)
Farmers/Ranchers; Educators; Researchers
This product is associated with the project "Expanding Local Markets through Evaluating Sensory Characteristics and Agronomic Performance of Flint Corn Varieties"