Project Type: Research and Education
Funds awarded in 2014: $220,000.00
Projected End Date: 03/31/2018
Region: Southern
State: Texas
Principal Investigator:
Mike Morris
National Center for Appropriate Technology
Description:
A decision-making guide to planning, creating, and marketing value-added food products made from sustainably-grown fruits and vegetables, written from a "farmer-first" perspective.
Type:
Book/Handbook
File:
Download file (PDF)
Target audience:
Farmers/Ranchers
Ordering info:
This product is associated with the project "Beyond Fresh: Expanding Markets for Sustainable Value-added Food Products in Texas"