Cedar Valley Sustainable Farm Meat CSA

Project Type: Farmer/Rancher
Funds awarded in 2006: $5,938.00
Projected End Date: 12/31/2008
Region: North Central
State: Illinois
Project Coordinator:
Beth Osmund
Cedar Valley Sustainable Farm
Cedar Valley Sustainable Farm operates a meat CSA in the Chicago area, near Ottawa, Illinois.In 2006, they received a SARE grant to improve their direct marketing, storage, and delivery processes.
Target audiences:
Farmers/Ranchers; Educators; Consumers
Ordering info:
Cost: $0.00
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.