Cluster thinning effects on crop yield and quality of Cabernet Sauvignon and Cabernet Franc grown in the Eastern US

Project Type: Farmer
Funds awarded in 2011: $10,220.00
Projected End Date: 12/31/2012
Region: Northeast
State: New Jersey
Project Leader:
Dr. Lawrence Coia
Coia Vineyards, LLC
Results of a 3 year study of cluster thinning on yield and quality of grapes and wine.
Fact Sheet
Lawrence Coia
Daniel Ward
Target audiences:
Farmers/Ranchers; Educators; Researchers
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.