Project Type: Research and Education
Funds awarded in 2022: $257,846.00
Projected End Date: 11/30/2025
Grant Recipient:
University of New Hampshire
Region: Northeast
State: New Hampshire
Project Leader:
Dr. Analena Bruce
University of New Hampshire
Description:
The UNH Food Systems Lab convened a series of in-person
and virtual workshops from November 2022 – March 2024
to bring farmers and stakeholders together to identify
common challenges, share strategies, and learn from each
other. This brief synthesizes the insights from the
workshops, supplemented by academic and white literature.
and virtual workshops from November 2022 – March 2024
to bring farmers and stakeholders together to identify
common challenges, share strategies, and learn from each
other. This brief synthesizes the insights from the
workshops, supplemented by academic and white literature.
Type:
Conference Proceeding
File:
Download file (PDF)
Target audiences:
Farmers/Ranchers; Educators; Researchers
Ordering info:
This product is associated with the project "Developing Mediated Market Models to Increase Consumer Engagement and Market Access for New England Farmers"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.