Project Type: Professional Development Program
Funds awarded in 2012: $59,296.00
Projected End Date: 12/31/2014
Region: North Central
This publication defines various cover crops and their benefits in vegetable systems such as reducing soil erosion compaction and synthetic nitrogen inputs suppressing weeds increasing soil organic matter and water infiltration enhancing soil biology and
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This product is associated with the project "Educating Agricultural Professionals and Extension Educators in Developing Sustainable and Resilient Cropping Systems through Integration of Cover Crops"