CSU Food Systems: Meat Supply Chains

Project Type: Research and Education
Funds awarded in 2021: $349,994.00
Projected End Date: 09/30/2024
Host Institution Award ID: G325-21-W8612
Grant Recipients: Colorado State University; Oregon State University; Montana State University; University of Wyoming; Cornell University
Region: Western
State: Colorado
Principal Investigator:
Becca Jablonski
Colorado State University
Thomas Bass
Montana State University
Cody Gifford
University of Wyoming
Jennifer Martin
Colorado State University
Martha Sullins
Colorado State University Extension
CSU food systems website focused on meat supply chains
Martha Sullins, Colorado State University
Libby Christensen, Colorado State University
Jennifer Martin, Colorado State University
Becca Jablonski, Colorado State University
Target audiences:
Farmers/Ranchers; Educators; Researchers
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.