Sustainable Agriculture Research and Education

Grants And Education To Advance Innovations In Sustainable Agriculture

Detection of mefenoxam-insensitive populations of Pseudoperonospora humuli in Wisconsin Hop Yards

Project Type: Research and Education
Funds awarded in 2013: $196,953.00
Projected End Date: 09/30/2017
Grant Recipient: University of Wisconsin
Region: North Central
State: Wisconsin
Project Coordinator:
Carl Duley
UW-Extension
Description:
Research report on prescriptive fungicide use to improve control of hop downy mildew
Type:
Conference/Presentation Material
File:
Download file (PDF)
Author:
Michelle Marks, UW-Madison, Plant Pathology
Amanda Gevens, UW-Madison and UW-Extension, Plant Pathology
Target audiences:
Farmers/Ranchers; Educators; Researchers
Ordering info:
Cost: $0.00
This product is associated with the project "High Quality Beverage Raw Materials for the Craft Brewing Industry"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.