Determining the Impact of Well Maintenance, Condition, Type, and Location Factors on E. coli and Total Coliforms in Maryland Farm Private Drinking Water Wells

ONE21-397 (project overview)

Project Type: Partnership

Funds awarded in 2021: $29,830.00

Projected End Date: 12/31/2023

Grant Recipient: University of Maryland Extension

Region: Northeast

State: Maryland

Project Leader:

Dr. Andrew Lazur

University of Maryland Extension

Description:

Poster on Coliform bacteria and E.coli results for 67 water samples. Presented at the 2022 Maryland Water Monitring Council Conference in Linthicum, MD.

Type:

Conference/Presentation Material

File:

Download file (PDF)

Author:

Cameron Smith, UMD School of Public Health

Target audiences:

Farmers/Ranchers; Consumers

This product is associated with the project "Increasing Awareness of Well Drinking Water Quality of the Farming Community in Maryland"

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.