Project Type: Farmer/Rancher
Funds awarded in 2016: $22,157.00
Projected End Date: 10/30/2018
Grant Recipient: Of The Earth Farm
Region: North Central
Jim Pierce is a Farm Outreach Worker with Lincoln University and the owner of Of the Earth Farm Distillery in Ray County, Missouri. He feeds spent mash to Berkshire pigs, and received SARE support to work with other hog producers to explore production and marketing of value-added meat products. This video features his SARE project.
This product is associated with the project "Berkshire Value Added Meat Product Marketing Coalition"