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Direct Food Marketing Online Curriculum

ENC09-109 (project overview)
Project Type: Professional Development Program
Projected End Date: 12/31/2011
Region: North Central
State: Nebraska
Project Coordinator:
Cheryl Burkhart-Kriesel
Email
University of Nebraska-Lincoln
Description:
The Direct Marketing of Specialty Food Products online curriculum is designed to help you make wise decisions about your online marketing strategy.
Type:
Website
Authors:
Jay Jenkins
Jennifer Nixon
Connie Hancock
Target audience:
Farmers/Ranchers
URL:
http://etraining.unl.edu/web/etraining/directmarketingreg
Ordering info:
Connie Hancock
chancock1@unl.edu
920 Jackson St
Sidney, NE 69162
3082544455
Cost: $0.00
This product is associated with the project "Business Feasibility, Marketing, and On-line Direct Marketing; In-depth Training to Better Serve Sustainable Agriculture Business"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.

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This site is maintained by SARE Outreach for the SARE program and features research projects supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture. SARE Outreach operates under cooperative agreement award No. 2018-38640-28731 with the University of Maryland to develop and disseminate information about sustainable agriculture. USDA is an equal opportunity provider and employer.

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