Project Type: Research and Education
Funds awarded in 2020: $84,948.00
Projected End Date: 11/20/2023
Grant Recipient:
UMass Extension Vegetable Program
Region: Northeast
State: Massachusetts
Project Leader:
Susan Scheufele
UMass Extension Vegetable Program
Description:
Newsletter article published in the March 17, 2022 issue of Vegetable Notes
Type:
Article/Newsletter/Blog
File:
Download file (PDF)
Target audiences:
Farmers/Ranchers; Educators
This product is associated with the project "Improving Production and Yield of Winter Greens in the Northeast"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.