Fava bean recipe book

Project Type: Research and Education
Funds awarded in 2019: $348,772.00
Projected End Date: 12/31/2022
Host Institution Award ID: G119-20-W7500
Grant Recipient: California State University- Chico
Region: Western
State: California
Principal Investigator:
Dr. Hossein Zakeri
California State University- Chico
Description:
A collection of fava bean recopies that were prepared, tasted and photographed.
Type:
Book/Handbook
File:
Authors:
Lydia Breen, Planet Earth Observatory
Dená Brummer
Enna Wholey
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.