Feasibility Assessment, Great Falls Food Hub

Project Type: Sustainable Community Innovation
Funds awarded in 2010: $15,000.00
Projected End Date: 12/31/2011
Grant Recipient: Southeastern Vermont Community Action (SEVCA)
Region: Northeast
State: Vermont
Project Leader:
Denise Mason
Southeastern Vermont Community Action (SEVCA)
Description:
Executive Summary, Report and Appendices, Efforts to Support Agricultural Infrastructure in Windham and Windsor Counties in Vermont & Cheshire and Sullivan Counties in New Hampshire
Type:
Project reports
File:
Authors:
John Ryan
Carl Mailler
Target audiences:
Farmers/Ranchers; Researchers
Ordering info:
Carl Mailler
cmailler@sevca.org
91 Buck Drive
Westminster, VT 05158
802.722.4575 ext. 153
Cost: $0.00
This product is associated with the project "Greater Falls Food Hub"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.