Project Type: Professional + Producer
Funds awarded in 2017: $49,971.00
Projected End Date: 10/31/2020
Grant Recipient:
Oregon State University
Region: Western
State: Oregon
Principal Investigator:
Dr. ALEXANDRA STONE
Oregon State University
Description:
Epublication describing garlic types and their production and market niches.
Type:
Manual/Guide
File:
Download file (PDF)
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
This product is associated with the project "Resistant, resilient and long storing garlic varieties for organic farming systems and markets"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.