Guide to Gleaning

Project Type: Partnership
Funds awarded in 2014: $14,850.00
Projected End Date: 12/31/2015
Region: Northeast
State: Maine
Project Leader:
Katie Freedman
Healthy Acadia
Description:
A 14 page writeup describing what gleaning is in modern day and how to approach farmers and set up systems to glean food for social needs.
Type:
Manual/Guide
File:
Authors:
Hannah Semler
Katie Freedman
Target audiences:
Farmers/Ranchers; Educators; Consumers
Ordering info:
Cost: $0.00
This product is associated with the project "Hancock County Gleaning Initiative"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.