Harvesting and Molting European Green Crab: Best Practices Manual

Project Type: Farmer
Funds awarded in 2026: $21,050.00
Projected End Date: 05/31/2027
Grant Recipient: shell+claw
Region: Northeast
State: Maine
Project Leader:
Michael Masi
shell+claw
Description:
This is a two page informational manual to support harvesters and aquaculturists interested in molting European Green Crab
Type:
Manual/Guide
File:
Target audiences:
Farmers/Ranchers; Educators; Researchers
Ordering info:
Michael Masi
mmasi.smss@gmail.com
N/A
110A Raynes Neck Road
York, ME 03909-5049
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.