How to Use the Results of This Grant in USDA Approvable Nutrition Facts Labels

FNC13-912 (project overview)

Project Type: Farmer/Rancher

Funds awarded in 2013: $22,260.00

Projected End Date: 12/31/2014

Region: North Central

State: Iowa

Project Coordinator:

Kristine Jepsen

Grass Run Farm, Inc

Description:

Fact sheet giving clear instruction on the use of grant data in grassfed beef Nutrition Facts panels on USDA approvable labels

Type:

Fact Sheet

File:

Download file (PDF)

Author:

Kristine Jepsen

Target audiences:

Farmers/Ranchers; Educators; Consumers

URL:

https://docs.google.com/document/d/1kRSyamcSxe-imAk6kZ6RJfXaB7DNT3-QHOOlWKgULeM/edit?usp=sharing

Ordering info:

Kristine Jepsen
info@grassrunfarms.com
2712 Hoover Drive
Dorchester, IA 52140
http://grassrunfarms.com
563-492-3400

This product is associated with the project "Grass-Fed Beef Nutritional Analysis for Consumer Education and Labeling"

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.