Project Type: Research and Education
Funds awarded in 2022: $369,999.00
Projected End Date: 09/30/2025
Grant Recipients:
Clemson University, CREC; USDA-ARS
Region: Southern
State: South Carolina
Principal Investigator:
Matthew Cutulle
Clemson University, CREC
Co-Investigators:
Dr. Bhupinder Farmaha
Clemson University
Dr. Shaker Kousik
USDA-ARS- United States Vegetable Lab
Dr. Amnon Levi
USDA-ARS-United States Vegetable Lab
Dr. Brian Ward
Clemosn University
Description:
An overview of the research conducted on the impacts of salinity on watermelon production.
Type:
Conference/Presentation Material
Transcript:
Target audiences:
Farmers/Ranchers; Researchers
This product is associated with the project "Establishing an Organic Watermelon Industry in South Carolina"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.