Overview of Local Food Systems Training Program Website

ES17-134 (project overview)

Project Type: Professional Development Program

Funds awarded in 2017: $79,985.00

Projected End Date: 09/30/2019

Grant Recipient: North Carolina State University

Region: Southern

State: North Carolina

Principal Investigator:

Dr. J. Dara Bloom

NC State University

Description:

The Overview of Local Food Systems Training Program website provides information and an introduction to the online training program and the courses that comprise the program. It also provides participant testimonials and information on registering for the training courses.

Type:

Website

Target audience:

Educators

URL:

http://www.localfoodcourses.org

This product is associated with the project "Moving Regional Food Systems Toward Sustainability: An adaptive and interactive online course in local food system development for NC, SC, and VA Extension agents and other service providers"

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.