Project Type: Research and Education
Funds awarded in 2015: $216,879.00
Projected End Date: 10/31/2018
Grant Recipient:
University of Maryland
Region: Northeast
State: Maryland
Project Leader:
Stephanie Lansing
University of Maryland
Description:
Project results are highlighted in this poster, presented at the Our Farms, Our Food, the national SARE conference, held in April 2018 in St. Louis, Missouri.
Type:
Conference/Presentation Material
File:
Download file (PDF)
This product is associated with the project "Quantifying and demonstrating scrubbing H2S from farm-based anaerobic digestion systems"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.