Project Type: Research and Education
Funds awarded in 2015: $216,879.00
Projected End Date: 10/31/2018
Grant Recipient:
University of Maryland
Region: Northeast
State: Maryland
Project Leader:
Stephanie Lansing
University of Maryland
Description:
Project results are highlighted in this poster, presented at the Our Farms, Our Food, the national SARE conference, held in April 2018 in St. Louis, Missouri.
Type:
Conference/Presentation Material
File:
Download file (PDF)
Ordering info:
Cost: $0.00
This product is associated with the project "Quantifying and demonstrating scrubbing H2S from farm-based anaerobic digestion systems"