Potential for SmallScale Farmers to Produce Niche Market Pork Using Alternative Diets Breeds and Rearing Environments Observations from North Carolina
Project Type: Research and Education
Funds awarded in 1999: $156,262.00
Projected End Date: 12/31/2002
Matching Non-Federal Funds: $15,000.00
Region: Southern
State: North Carolina
Principal Investigator:
Description:
Manuscript of a publication sent to the American Journal of Alternative Agriculture looking at changes in the pork industry especially related to flavor.
Type:
Article/Newsletter/Blog
File:
Download file (PDF)
Ordering info:
Cost: $0.00
This product is associated with the project "Integrated Crop and Sylvan Systems with Swine: A State and National Initiative"
