Project Type: Community Foods Project
Funds awarded in 2024: $740,861.00
Projected End Date: 08/31/2027
Grant Recipient:
Association Of Gleaning Organizations
Region: National
State: Utah
Project Leader:
Shawn Peterson
Association Of Gleaning Organizations
Description:
This is the preliminary data collected. It is shared with participants to show what can be learned from the data and to encourage more data collection.
Type:
Conference/Presentation Material
File:
Download file (PDF)
This product is associated with the project "Understanding the impact, potential, and scope of the Nationwide Gleaning effort on-farm food loss and residential food waste."
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.