Project Type: Graduate Student
Funds awarded in 2019: $14,475.00
Projected End Date: 08/31/2021
Grant Recipient:
University of Arkansas
Region: Southern
State: Arkansas
Graduate Student:
Major Professor:
Renee Threlfall
University of Arkansas
Description:
Presented on the basics of value-added food production and producing value-added food from farmers market surplus
Type:
Webinar
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
Ordering info:
Cost: $0.00
This product is associated with the project "Educational Resources to Develop Value-added Products from Farmers Market Surplus"