Project Type: Partnership
Funds awarded in 2022: $39,662.00
Projected End Date: 09/30/2023
Grant Recipient:
Rural Action
Region: North Central
State: Ohio
Project Coordinator:
Tom Redfern
Rural Action
Description:
Rural Action updated it's Appalachian Staple Foods Collaborative rack card to include our partnership with NC SARE.
Type:
Display
File:
Download file (PDF)
Target audiences:
Farmers/Ranchers; Educators; Researchers; Consumers
This product is associated with the project "Value Adding Culinary Chestnut Seconds Through the Development of a Marketable Fine Flour"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.