Scaling Up Value-Added Local Food in Ohio with Glass Rooster Cannery

Project Type: Farmer/Rancher
Funds awarded in 2016: $7,500.00
Projected End Date: 01/30/2018
Grant Recipient: Glass Rooster Cannery LLC
Region: North Central
State: Ohio
Project Coordinator:
Jeanine Seabrook
Glass Rooster Cannery
Jeannie Seabrook at Glass Rooster Cannery received a SARE grant to work with farmers to scale up value-added local food in her community of Sunbury, Ohio.
Target audiences:
Farmers/Ranchers; Educators; Consumers
Ordering info:
Cost: $0.00
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.