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Scaling Up Value-Added Local Food in Ohio with Glass Rooster Cannery

FNC16-1056 (project overview)
Project Type: Farmer/Rancher
Funds awarded in 2016: $7,500.00
Projected End Date: 01/30/2018
Grant Recipient: Glass Rooster Cannery LLC
Region: North Central
State: Ohio
Project Coordinator:
Jeanine Seabrook
Email
Glass Rooster Cannery
Description:
Jeannie Seabrook at Glass Rooster Cannery received a SARE grant to work with farmers to scale up value-added local food in her community of Sunbury, Ohio.
Type:
Multimedia
Target audiences:
Farmers/Ranchers; Educators; Consumers
URL:
https://youtu.be/pLPJX5jYEag?list=PLQLK9r1ZBhhEmeogq9tj0K2tRgeMLdZ8J
Ordering info:
Cost: $0.00
This product is associated with the project "Formalizing Partnerships to Scale-up Value-added Local Food in Rural Ohio"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.

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