Project Type: Graduate Student
Funds awarded in 2025: $20,000.00
Projected End Date: 12/31/2026
Grant Recipient:
South Dakota State University
Region: North Central
State: South Dakota
Graduate Student:
Faculty Advisor:
Kristine Lang
South Dakota State University
Faculty Advisor:
Dr. Jennifer Zavaleta Cheek
South Dakota State University
Description:
This video is Blake Pulse's presentation at the 2025 South Dakota Local Foods Conference.
Type:
Video
Target audience:
Educators
This product is associated with the project "Self-organization for Farm to School: Building a Resilient Local Food System in South Dakota"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.