Simple Wash/Pack Structures and Food Safety Webinar - HMoob

Project Type: Partnership
Funds awarded in 2025: $49,699.00
Projected End Date: 04/01/2027
Grant Recipient: Rooted WI, Inc.
Region: North Central
State: Wisconsin
Project Coordinator:
Ginny Hughes
Rooted WI, Inc.
Description:
This webinar offers examples of low-cost and simple structures that can be used to wash and pack produce and important food safety practices to use in these simple structures.
Type:
Webinar
Target audiences:
Farmers/Ranchers; Educators
Ordering info:
Paul Huber
Paul@rootedwi.org
Rooted
517 E. Badger Road
Madison, WI 53713
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.