Using Compost in the Vineyard

Project Type: Research and Education
Funds awarded in 2001: $149,732.00
Projected End Date: 12/31/2003
Matching Non-Federal Funds: $129,222.00
Region: Northeast
State: Pennsylvania
Project Leader:
James Travis
Penn State University Fruit Research and Extension
Information on making use of compost in vineyards.
Ordering info:
Cost: $0.00
This product is associated with the project "Use of Composts in Grapes for Improving Vine Health - Soils"
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.