What is the gluten free market in organics? with Berklee Welsh (Simple Mills)

Project Type: Professional Development Program
Funds awarded in 2022: $89,914.00
Projected End Date: 09/30/2024
Grant Recipient: Organic Trade Association
Region: North Central
State: Washington, DC
Project Coordinator:
Mallory Krieger
Organic Trade Association
Description:
Once a month, OATS hosts a facilitated discussion on Zoom on a topic relevant to organic agriculture advisors. The discussion was facilitated by Nate Powell-Palm. Participants who join live can ask questions and engage in discussion with the guest speaker, facilitator, and other participants. These are designed to foster interaction between agricultural professionals, as well as providing opportunities for them to get questions answered on many topics associated with organic field crop production. The calls are recorded and posted to the OATS YouTube channel for asynchronous viewing.

May 17, 2023 - “What is the gluten free market in organics?” with Berklee Welsh (Simple Mills)
Type:
Webinar
Authors:
Berklee Welsh, Simple Mills
Nate Powell-Palm, OATS
Target audiences:
Farmers/Ranchers; Educators
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.