Associate Extension Professor
University of Vermont Extension
State: VT
(w) (802) 447-7582
Projects
| LNE19-375 | Staying Ahead in the Packshed: Improving Postharvest Equipment and Building Guidance for Fruit and Vegetable Farms |
| LNE16-347 | The “In-Between”: Precooling and curing fruits and vegetables for improved quality and profit |
| ONE15-230 | Innovative Impact Assessment of Farm and Food Innovations |
| ONE13-176 | Food Storage Curriculum for Farmers and Processors |