Dr. David Butler

University of Tennessee, Knoxville
[email protected]
2505 E.J. Chapman Dr., 112 Plant Biotechnology Building
Knoxville, TN 37796
United States
(w) (865) 974-7165


LS23-376 Alley cropping agroforestry as a climate change resiliency strategy for vegetable production in the southeastern US
GS23-282 Role of Local Trichoderma spp. Isolates in Reducing Tomato Fusarium Wilt and Increasing Phosphorus Uptake
GS22-266 Optimizing Anaerobic/Biological Soil Disinfestation Amendment Composition Through Soil Fermentation Experiments
GS14-128 Assessment of beneficial microorganisms: Trichoderma, Actinomycetes, and Bacillus in anaerobic soil disinfestation (ASD)
OS11-057 Organic forage production systems for organic dairies in the Southern region