Beef Specialist/Assistant Professor
Utah State University
4815 Old Main Hill
ADVS Department
Logan, UT 84322
(w) (435) 797-2144
About
Dr. Garcia is a lifelong beef producer who was raised on a cow calf operation in Torreon, NM. Dr. Garcia obtained his B.S. and M.S. from New Mexico State University, a PhD from Washington State University and an MBA from Portland State University. Dr. Garcia established a beef cattle genomics laboratory and managed the CRS research herd at LSU from 2009-2016. Dr. Garcia came to USU in 2016 as a beef specialist and beef cattle geneticist. His major program effort at USU consists of whole system considerations and how a decision made at one time point of the production process will influence efficiency and profitability upstream and downstream of that decision for an extended time period.
Projects
| SW23-950 | Impact of including sprouted grains in the ration of beef cattle relative to animal performance, quality and nutritive value of meat, and economic via |