Dr. Derris Burnett, PHD

Assistant Professor
Animal and Dairy Sciences Mississippi State Univer
[email protected]
4008 Wise Center
Mississippi State, MS 39762
(w) (662) 325-2852


SPDP24-028 Farm to Freezer: An immersive train-the-trainer program for extension agents, producers, and processors in the SE farm-direct beef and goat industries
LS23-377 Characterizing the myology (muscle profile) of meat goat carcasses to improve value-added processing and retail consumption in farm-to-fork marketing
ES20-156 Meat Chemistry and Cuisine: Using a proven method to train extension agents and other professionals serving small-scale and limited resource producers