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Dr. Ricardo St. Aime

Extension Associate

Clemson University

rstaime@clemson.edu

State: SC

(w) (864) 635-5435

Projects

Cover Cropping to Improve Soil Moisture Content for the Following Cash Crop

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US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.

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