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Teresa Young

NMSU Coop Ext

reytorre@nmsu.edu

State: NM

(w) (505) 586-0475

Projects

Altenative Crops for the Costilla Valley in New Mexico Adoption, Application, Added Value of Product

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US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy.

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