Testing new perennial intermediate wheatgrass for sustainable agriculture in California

We manually prepared the field to get rid of weeds and set up various conditions to establish the new crop in the first year.

A. planting time

September and October were the hot time of the year and wild fire season due to local Santa Anna wind conditions.  Seeds could not germinate without rainfall or watering because the soil was so dry. Even with daily watering, seedling was not observed until 15 days after planting. The germination rate was 81%. The results in colder climate showed early planting time help the plants to establish and yield grains in the first season, for example, in Upper Midwest, Kernza needs to be planted by September 1 for the root to have enough time to establish before cold winter. But it is impractical in our climate to plant large field without irrigation as rain is rare. However, our mild winter may still allow the root to establish in a late planting time in November or December.

We planted on November 7 and December 26 just before a rain as we do with dry farming of winter oat in large fields.  We will find out the relatively late planting time will yield grains in the first season. It took 10 days before any seedling appear and overall germination rate is 82% for November and 85% for December. 

B, seeds density

We obtained only 150 g of seeds. So we planted only one density at about 5 seeds per inch in 2 feet rows. More variable conditions will be tested in the second year. Planting depth is about 1 cm. 

C. Soil type

We planted in one area with sandy loam prime soil and another area with soil with more clay content. 

D. Effect of fertilizer on the growth and yield

We will test organic fertilizer in the second year.

E. Temperature

Temperature recorded. We have a mild winter and larger than average precipitation so far.

F. Animal pest control

We planted in both fenced and unfenced areas. In one unfenced area, the seedlings were kept eaten by unknown critters, possible rabbits, rodents or insects. It is likely due to no other palatable vegetation around. It should be okay when planting in a large field, where plants on the edges of the field will be eaten but, in the center, will survive.

We are excited to observe that in fenced area the wheatgrass Kenza is growing well. 

The mild climate in southern California and late planting time (November or December to wait for the rain) created uncertainty whether we will get grains from this wheatgrass as kernels need certain chill hours to form. We are happy to observe flowers and then grains forming in our plants. The grains harvested were used for 2nd year planting and they yield seedlings at a germination rate of 80%.  Therefore, we have proved that Kernza wheatgrass can successfully produce grains in our local climate. 

The wheatgrass plants in the unfenced field did not grow well, unlike those the fenced area. Although they germinated without problem, they were slow in gaining biomass. They were in an area next to the winter oat field which was planted at about the same time, but their growth lagged behind the oat seedlings. 

The oak field was sprayed with herbicide once and had no weed problem, but the area wheatgrass area was not spayed and was taken over by weeds, and the Kernza seedlings remained small and did not grow bigger. By summer, no wheatgrass established in the open field and gopher holes were abundant in the area.

We believe the field planting failed due to the pressure from weeds and pests. We changed conditions to pinpoint the problems in the 2nd year planting. We created a small fenced corner in the field and are going to manually control weeds.

2. to measure grain and biomass feed production in year 1 and year 2 and determine the marketability and environmental benefit of the new crop.

In June and July, the wheatgrass started to turn yellow and dry. We harvest the grains before they started to fall to the ground. We also harvested the biomass to use for animal feed.

From an area of 400 sq ft that kernza growed well, we obtained 1250 gram of whole grains. We obtained 15 lb of half dried biomass for feed.

By November, the new growth formed from plants a year ago, showing the perennial nature of the wheatgrass.

After a mild winter, the growth really took off in February. 

We are going to report the results of the 2nd year in the final report.

3. to perform outreach to farmers in the community and educate students and next generation farmers about the new sustainable agriculture system.

ongoing

We have hosted a visit by Elizabeth Garcia, Gregg Cady and Joel Kramer the Resource Conservation District of Greater San Diego County (RCD) to showcase the wheatgrass project. They will write a carbon farm plan which will include the perennial wheatgrass experiment to look at the environmental benefits and develop a recommendation for other farmers. The RCD covers a service area of approximately 1,847,300 acres in San Diego County and will be a great partner for our outreach effort.