Soil Moisture and Temperature Monitoring in Different Field Management Conditions

Final report for ONC21-087

Project Type: Partnership
Funds awarded in 2021: $39,993.00
Projected End Date: 08/30/2024
Host Institution Award ID: H008568333
Grant Recipient: The Ohio State University
Region: North Central
State: Ohio
Project Coordinator:
Amanda Douridas
The Ohio State University
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Project Information

Summary:

Future success of cover crop adoption will depend on demonstrating the economic value and agronomic feasibility to farmers. One of the biggest concerns farmers face when adopting cover crops is a fear of fields not drying out as quickly in the spring for planting. This has been exacerbated by recent weather patterns in Ohio resulting in exceptionally wet spring weather. In fact, in Ohio farmers are experiencing ten fewer days available for field work in April and May since 1995. The potential risk of delayed planting deters farmers from trying to add cover crops into their management practices. 

 To investigate this concern, we will place soil moisture and temperature sensors in fields with different management practices to measure differences in how the soil dries and warms in the spring. Soil tests to understand soil health benefits will also be conducted. In-field comparisons in random block design will be done where feasible and neighboring field comparisons will be used when not.  

 To maximize the impact of the research, an educational program will be developed to communicate the results of this study and, in addition, help farmers understand the benefits of cover crops and the options for adding them into their operation. 

Project Objectives:
  • Quantify the differences in spring soil moisture and temperature between fields under conventional tillage, no-till, and cover crop management using soil sensors. 
  • Develop educational resources about the implications of various field management techniques for farmers including YouTube video series, factsheets, and Extension curriculum. 

Cooperators

Click linked name(s) to expand/collapse or show everyone's info
  • Dr. Elizabeth Hawkins (Educator and Researcher)
  • Amanda Douridas (Educator and Researcher)

Research

Materials and methods:

The objective was to quantify the differences in spring soil moisture and temperature between fields under conventional tillage, no-till, and cover crop management using soil sensors. In 2022, TEROS 11 sensors were installed in fields in the fall after field work was completed. 2 sensors were paired with 1 ZL6 data logger to measure soil moisture and temperature. For each data logger, one sensor was placed 3 inches below the soil surface and one sensor was placed 6 inches below the soil surface. Treatments measured were: 1.) no-till with cover crops, 2.) no-till without a cover crop, 3.) tillage. Within the no-till with a cover crop, the goal was to have 2 treatments terminated prior to planting and 2 terminated after. Sensors were placed in neighboring fields. There were 3 paired sites with each treatment: 1 in Champaign County, 1 in Fayette County and 1 in Madison County. Sensors were placed in the same soil types in different fields with 2 sensors per treatment. 

During the 2022 growing season, unfortunately at 2 sites all cover crops were terminated prior to planting leaving only 1 site with a pre plant and post plant termination comparison. 

Sensors were removed at plant and then re-installed during the growing season to continue to monitor soil moisture and temperature. 

Sensors were reinstalled for the 2023 growing season in early January, removed briefly on most sites for planting. and taken out for the final time prior to harvest at the end of the season. During the fall of 2023, data was analyzed and we developed our final presentation. 

Research results and discussion:

When comparing NT-CC to tilled and NT, no difference was seen in temperature through planting. After planting, tilled ground ran 2-4 degrees F higher from mid-April to June until the crop canopied. The tilled ground was about 1 deg F higher than NT-CC and NT through the rest of the season. Soil moisture at 3 inches varied between the 3 treatments with NT peaking as the wettest in March and NT-CC surpassing it in May. Tilled and NT-CC ran very closely together from Jan-Mar and then in April NT-CC started to have a higher moisture content. On average, during the summer months, NT-CC and NT retained more moisture than tilled but there were some deviations, possibly due to weather differences across the sites. Our final presentation with all graphs can be viewed at: https://go.osu.edu/SARESoilTemp

Treatment

CC Terminated

Planted

Crop

2023

     

Madison Co: NT, NT-CC

21-Apr

20-Apr

soy

Madison Co: tilled

n/a

19-May

soy

Fayette Co: NT, NT-CC

26-Apr

20-Apr

soy

Fayette Co: tilled

n/a

14-Apr

soy

Champaign Co: NT

n/a

17-May

soy

Champaign Co: NT-CC

19-Apr, 26-Apr

25-Apr

corn

Champaign Co: tilled

n/a

10-May

corn

       

2022

     

Madison Co: NT, NT-CC

6-May

29-Apr

soy

Madison Co: tilled

n/a

13-May

corn

Fayette Co: NT-CC

25-Apr

29-Apr

corn

Fayette Co: NT, tilled

n/a

1-May

corn

Champaign Co: NT

n/a

14-May

corn

Champaign Co: NT-CC

2-May, 24-May

25-May

soy

Champaign Co: tilled

n/a

1-May

soy

2022 3 inch moisture 2023 3 inch moisture Al years all sites weekly temperature

 

Participation Summary
6 Farmers participating in research

Educational & Outreach Activities

415 Consultations
5 Curricula, factsheets or educational tools
5 Webinars / talks / presentations
2 Workshop field days
5 Other educational activities: social media videos

Participation Summary:

1,514 Farmers participated
1,479 Ag professionals participated
Education/outreach description:

The 2022 results were published in the 2022 eFields On-Farm Research Report and the final results were published in the 2023 eFields Report distributed across the state of Ohio and available online at: go.osu.edu/eFields.

Material was presented at 2 field days and 3 conferences including one international conference in Ontario. 

Posters were presented at the American Society of Agricultural and Biological Engineers (California) and the National Association of County Agricultural Agents (Texas).

A static display shared information at the Farm Science Review in 2023 which attracts 100,000+ attendees each year.

Five videos were released on Facebook and Twitter in the fall of 2024. Each covered a different aspect of adopting cover crops: benefits, incorporating into a farm, impact on spring planting, managing risk, and farmer experience.

Learning Outcomes

6 Farmers reported changes in knowledge, attitudes, skills and/or awareness as a result of their participation
Key changes:
  • Farmers within the study have changed attitudes after participating in the research, especially the non-cover crop farmers who are considering or have implemented cover crops since starting the project.

    Farmers and crop advisers who attended field days and presentations learned that different field management strategies did not impact planting dates among the fields within the study.

Project Outcomes

3 Farmers changed or adopted a practice
1 Grant received that built upon this project
10 New working collaborations
Project outcomes:

This project has shown no delay in planting dates between no-till, no-till with a cover crop and conventional tillage. Each field was able to be managed by the farmer in a way that met their planting goals for the crop. This information has helped dispel the mindset that cover crops and no-till delay the planting window.

Through conversations generated from this project, new research protocols have been developed to investigate cover crop seeding rates, nitrogen and other cover crop related trials. It has also generated interest from new farmers who have or plan to monitor soil conditions within their own fields.

Videos:

Managing Risk when Using Cover Crops: https://youtu.be/65GFhOcokUE?si=iP4qZVSzZQXUVvbo

How Cover Crops Impact Spring Planting: https://youtu.be/OxPc_wDuo2Y?si=MzHArnmoyK_SRDXd

Incorporating Cover Crops into your Farm: https://youtu.be/2c6weMsjrBw?si=iFxOm1yuTf0bNwhl

Benefits of Using Cover Crops: https://youtu.be/q_Np2t9SVkY?si=6euLoQARIazSEUnH

Farmer Experience with Cover Crops: https://youtu.be/GRwN4kFRgtk?si=9DqdPzswOH47rmFm 

Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.