Northwest Arkansas Local Food Initiative: Promoting All-Ozark Meals

Project Overview

CS03-014
Project Type: Sustainable Community Innovation
Funds awarded in 2003: $9,978.00
Projected End Date: 12/31/2004
Region: Southern
State: Arkansas
Principal Investigator:

Commodities

Not commodity specific

Practices

  • Farm Business Management: economic/marketing
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.