Multimedia Training Resources on Sustainable Greenhouse Vegetable Production

Project Overview

Project Type: Professional Development Program
Funds awarded in 1999: $39,887.00
Projected End Date: 12/31/2003
Region: Southern
State: North Carolina
Principal Investigator:
Mary Peet
North Carolina State University

Annual Reports


  • Vegetables: tomatoes


  • Crop Production: organic fertilizers, application rate management
  • Education and Training: extension
  • Farm Business Management: budgets/cost and returns, feasibility study
  • Pest Management: biological control, biorational pesticides, integrated pest management
  • Production Systems: general crop production
  • Soil Management: organic matter
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.