Extending the Fall and Winter Grazing Period Using Turnips, Grazing Corn, and Rye

Project Overview

FNC01-372
Project Type: Farmer/Rancher
Funds awarded in 2001: $4,955.00
Projected End Date: 12/31/2005
Matching Non-Federal Funds: $5,495.00
Region: North Central
State: Ohio
Project Coordinator:
Jim Hoorman
Ohio State University

Commodities

  • Agronomic: corn, rye
  • Animals: bovine

Practices

  • Animal Production: feed/forage, winter forage
  • Education and Training: demonstration, on-farm/ranch research
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.