- Agronomic: corn
- Vegetables: beans, cucurbits, sweet corn
- Education and Training: demonstration, farmer to farmer
- Farm Business Management: cooperatives, marketing management, market study
- Production Systems: general crop production
- Sustainable Communities: public participation, community services, social capital
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.