- Vegetables: peppers
- Crop Production: conservation tillage
- Education and Training: farmer to farmer, mentoring, networking
- Farm Business Management: marketing management, feasibility study, market study, value added
- Natural Resources/Environment: riverbank protection
- Sustainable Communities: community services, employment opportunities, social capital, sustainability measures
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.