- Vegetables: broccoli, cabbages, cauliflower, greens (leafy), peas (culinary)
- Education and Training: youth education
- Farm Business Management: market study
- Sustainable Communities: urban agriculture
Entrepreneurial farming skills and training for youth in the northeast area of KC, KS, to create a youth growing cooperative and a youth only run farmers market. Instruction on nutrition and healthy lifestyle through urban small scale farming to be incorporated.