Cooler Development for Organic Meats and Produce

Project Overview

Project Type: Farmer/Rancher
Funds awarded in 1994: $5,000.00
Projected End Date: 12/31/1996
Matching Non-Federal Funds: $5,650.00
Region: North Central
State: Kansas
Project Coordinator:
Dan Nagengast
Kansas Rural Center, Inc


  • Fruits: general
  • Vegetables: general
  • Animal Products: meat


  • Education and Training: demonstration, display, farmer to farmer
  • Farm Business Management: budgets/cost and returns, marketing management, feasibility study, agricultural finance, market study, risk management, value added
    Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.