Project Overview
FNC98-214
Project Type: Farmer/Rancher
Funds awarded in 1998: $2,110.00
Projected End Date: 12/31/1999
Region: North Central
State: Ohio
Project Coordinator:
Annual Reports
Commodities
- Fruits: melons, berries (strawberries)
- Vegetables: sweet potatoes, asparagus, beans, beets, broccoli, cabbages, carrots, cauliflower, cucurbits, eggplant, garlic, greens (leafy), onions, parsnips, peas (culinary), peppers, rutabagas, tomatoes, turnips, brussel sprouts
- Miscellaneous: mushrooms
Practices
- Education and Training: demonstration, farmer to farmer
- Farm Business Management: whole farm planning, community-supported agriculture
- Production Systems: holistic management
Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.